Table reservations at 12 or 2.30

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Presentation transcript:

Table reservations at 12 or 2.30 Mother’s Day Menu Sunday 26th March Table reservations at 12 or 2.30 Starters French onion soup with croutons Smoked salmon pate with pickled cucumbers and a yellow pepper dressing Tomato and Mozzarella Salad with a Balsamic and Pesto dressing Charcuterie board Mains Roast striploin of Beef or loin of Pork, served with duck fat roast potatoes, roasted and fresh seasonal vegetables, Yorkshire pudding and gravy Chicken breast stuffed with ricotta cheese, basil and cherry tomatoes, wrapped in Parma ham, served with crushed new potatoes, fresh seasonal vegetables and a tomato sauce Pan fried Sea Bass on a bed of Samphire, served with Dauphinoise potatoes and a Hollandaise sauce Mediterranean vegetable and goats cheese tart served with crushed minted new potatoes and fresh seasonal vegetables Dessert See our selection of Desserts, Ice creams and Sorbets 3 courses - £25.00 pp (£12.95 under 10’s) 2 courses - £20.00 pp (£9.95 under 10’s) The Chequers, 297 High Street, Cottenham, CB24 8QP - 01954 488201