What Every Kitchen Remodeling Contractor Should Know

Do you eat out often, or cook every night?

How large is your family now, or going to be in the future?

Will you change the configuration of the kitchen, or leave it as is?

Is your plumbing and electrical up to modern standards of efficiency?

Want all new cabinetry, or just refinishing or refacing the old?

Are you increasing countertop space, storage space, or both?

Do you plan on recreating a vintage kitchen, or will you go modern, rustic, or industrial?

Want to knock down walls and have an open concept?

Does your kitchen need to be an eat-in style?

Have you chosen your preferred materials? Marble, Granite, Stone, Glass, Mixed Woods, Tile, Stainless Steel, White Ice, Oil Rubbed Bronze?

Did you define a budget, or the parameters of a budget, high and low.

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