Business seminar on export to Europe

Slides:



Advertisements
Similar presentations
Health & Consumers Directorate General EU Border Import Controls.
Advertisements

AN INTRODUCTION TO RISK MANAGEMENT GRAEME EVANS. RISK ANALYSIS –Initiating the process –RISK ASSESSMENT –RISK MANAGEMENT –Risk communication.
Health & Consumers Directorate General EU Veterinary Import Controls Pakistan 23 November 2011.
Aspects of Technical Barriers in Trade and Sanitary Measures in Trade Regarding WTO and CU Nuritdin Djamankulov November 14-15, 2012.
Hygiene and Inspection The European Position C.P.Leftwich Chief Inspector Fishmongers’ Company, London Sponsors 2011 World Seafood Congress.
THE TECHNICAL BARRIERS TO TRADE AGREEMENT   United States — Certain Country of Origin Labelling Requirements : TBT measure implying the determination.
Market access requirements EU Engineering products Legislation August 2014.
POLAND AND ITS APPROACH TO BRING ITS AGRICULTURAL UP TO THE EUROPEAN STANDARDS IN FOOD SAFETY Agnieszka Wierzbicka Warsaw, Poland, 2006 Workshop on Good.
MARKET ACCESS FOR PROCESSED FOOD March, THE REQUIREMENTS YOU NEED TO MEET WILL DEPEND ON WHAT YOUR PRODUCT IS AND THE DESTINATION COUNTRY.
Source: ec.europa.eu/CEmarking CE marking makes Europe’s market yours!
Acquis communautaire in Chapter 27 – Environment
Canice Nolan, 12 April Shared healthcare challengesFood Safety in the European Union - Seattle, 12 April Canice Nolan - EC Delegation to the.
SMMSS - Support to Modernisation of Mongolia Standardisation System Food Safety Legislation and Standards of International Organizations Seminar on Food.
2st Regional Workshop: Improving Capacity for Diagnosis of Disease of Fish and Molluscs Banja Luka, Bosnia and Herzegovina, October 2013, FAO Technical.
EU Food/Feed Safety Rules Industry Information Session June 16, 2005 Presented by AAFC.
Health and Consumers Directorate-General (DG SANCO) Howard Batho, Head of import and OIE sector Unit D1, Animal Health and Standing Committees.
SMMSS - Support to Modernisation of Mongolia Standardisation System Organization of Food Control Systems Example Local Authority - DE - Seminar on Food.
Overview of the EU Food Safety Requirements
Phare SL Implementation of Technical Regulations on Company Level Top Management Seminar Expert: Willem Wolf Chamber of Commerce and Industry,
Support for the Modernisation of the Mongolian Standardisation system – EuropeAid/134305/C/SER/MN Training on standardisation Support to the Modernisation.
© Siemens AG 2014 Alle Rechte vorbehalten.siemens.com/lowvoltage New Legislative Framework (NLF) Sektor Infrastructure & Cities | Division Low and Medium.
Health and Consumers Health and Consumers Better Training for Safer Food BTSF 1 L 1 Introduction to the legislation: Council Directive 2006/88/EC.
General safety requirements EU Overview Product safety training for buyers and sourcing professionals Shanghai, Guangzhou and Shunde August-September.
SANCO-D-4 International Questions (bilateral) EU Rules for Food Import – Amman, 29 November 2010 Wolf Maier, DG Health and Consumers, EU Commission.
1 Legislation and Institutional/Administrative Capacities - PLANT PROTECTION - - PLANT PROTECTION - Sub-Committee for Agriculture and Fishery European.
General overview of South Africa’s commitment to global market access & maintenance based on requirements for phytosanitary measures by PATRICK TSHIKHUDO.
/ 1 International Workshop for CIS countries “ The use of standards for fresh fruit and vegetables and dry produce in technical regulations and the application.
New plant health Regulation: main elements of the upcoming Commission proposal Yannis Karamitsios European Commission DG SANCO (E.2)
Support for the Modernisation of the Mongolian Standardisation system – EuropeAid/134305/C/SER/MN Business seminar on export to Europe Support to the Modernisation.
WHO, Almaty 2002 Food Legislation of the European Union and its effect on Slovak legislation1 Food legislation of the European Union and its effect on.
Directorate General for Enterprise and Industry European Commission The New Legislative Framework - Market Surveillance UNECE “MARS” Group meeting Bratislava,
The New EU Legislative Framework for Harmonisation Legislation for products Richard Lawson Deputy Director, Technical Regulations Sustainable Development.
Support for the Modernisation of the Mongolian Standardisation system – EuropeAid/134305/C/SER/MN Training on standardisation Support to the Modernisation.
Import controls Timothy McKillen Belfast Port Health
Support for the Modernisation of the Mongolian Standardisation system – EuropeAid/134305/C/SER/MN Training on standardisation Support to the Modernisation.
JOINT FAO/IAEA PROGRAMME of Nuclear Techniques in Food and Agriculture 1 Sanitary and Phytosanitary Measures (SPS) Technical Barriers to Trade (TBT) &
FAS Training 2016 SMR 4 Food and Feed Hygiene Carrick on Shannon, Charleville, Kilkenny Integrated Controls Division 1.
Le Ky Anh, Trade and Economic Officer Delegation of European Union to Vietnam The Export Helpdesk for access to Europe's market.
M O N T E N E G R O Negotiating Team for the Accession of Montenegro to the European Union Working Group for Chapter 30 –External Relations Bilateral screening:
CE Marking as Related to CPR Regulation (EU) No 305/2011
Tracy McCracken SPS Technical Advisor East Africa Region United States Agency for International Development (USAID) Kenya and East Aferica/Office of Regional.
EU-Legislation On Checks And Border inspection posts Dr. Anton Bartl Federal Ministry of Health, Austria February 2014, Belgrade.
New developments Regulation on official controls TAIEX Workshop AGR Belgrade, February DVM Hentriikka Kontio Ministry of Agriculture and.
M O N T E N E G R O Negotiating Team for the Accession of Montenegro to the European Union Working Group for Chapter 27 – Environment Bilateral screening:
Documents and Procedure Steps to Access EU Markets Grant Wilkinson Defra.
SANITARY AND PHYTOSANITARY AGREEMENT OF WTO by AMBROSE CHINEKE (DIRECTOR PLANT QUARANTINE) NIGERIA AGRICULTURAL QUARAMTINE SERVICE.
New: Harmonised public and animal health import and transit requirements for composite products BTSF-Workshop Hamburg – 2nd May 2011 Beatrix Siepen Federal.
Elizabeth McNulty Head of Incidents Branch Food Standards Agency.
EU Certification Systems Dr. Friedrich Lüdeke, GLOBALG.A.P. Cairo, 12 June 2012.
The Law of the KR «On making amendments and changes to certain legislative acts of the KR» 4 th MeTA Forum in the Kyrgyz Republic Bishkek, December 8,
National Food Control Systems
Current developments at EU level
. SCOPE OF THE CHAPTER 27 – ENVIRONMENT
Overview of the WTO SPS Agreement and the role of
EET 422 EMC & COMPLIANCE ENGINEERING
Making Standards Work For You ……..
New Customs Legislation of the Eurasian Economic Union
TRACEABILITY REQUIREMENTS UNDER EU GENERAL FOOD LAW
Seminar for National Delegates to the OIE: “Development of public–private partnerships to support Veterinary Services” 10 November 2015, Kaslik.
The Mutual Recognition Regulation
International Legal Framework
Training on standardisation
Regional Seminar for OIE National Focal Points on Animal Production Food Safety Importance of collaboration between the Veterinary Services and industry.
WTO – SPS Agreement Rights and obligations of OIE Members
Role of Industry Self-regulation in Phytosanitary Compliance
INTERFACES BETWEEN NATIONAL LEGISLATION AND DIRECTIVE 97/23/EC
Тавигдах шаардлагыг боломж болгох нь
EU Food Safety Requirements: - Hygiene of Foodstuffs -
EU-Project: Trade and Private Sector Development (TPSD)
DG Health and Consumer Protection
Presentation transcript:

Business seminar on export to Europe Support to the Modernisation of the Mongolia’s Standardisation System (SMMSS) Business seminar on export to Europe Transformation of requirements into opportunities *

Product requirements for export to EU When exporting to the EU, you can benefit from a big market of 28 countries with around 500 million consumers. Before reaching Europe, your goods must meet the EU requirements to protect human and animal health, the environment and consumers rights. The main requirements are: Sanitary and phytosanitary requirements Environmental requirements Technical requirements

Sanitary and phytosanitary requirements Food and feed safety Animal health Plant health Public health

Food and feed safety EU rules on food safety are designed to protect human life and health while the rules on animal feed aim at protecting human and animal life and health. Imports of foodstuffs must comply with general conditions: General principles and requirements of food law Traceability General rules for hygiene for foodstuffs Rules on microbiological criteria for foodstuffs

Animal health EU health rules on animals and products of animal origin are designed to protect and improve the health of animals (especially food-producing ones). Imports of animals and animal products must meet the applicable health standards and international obligations, including the following general rules: the exporting country must be on a list of countries authorised to export the category of products concerned to the EU products of animal origin may be imported into the EU only if they come from approved processing establishments in the exporting country all imports of animals and animal products must be accompanied by a health certificate signed by an official veterinarian of the competent authority in the exporting country every consignment is subject to health checks at the border inspection post (BIP) in the EU country of arrival.

Plant health To export plants and plants products (including fruit and vegetables and wood products) to the EU, one have to make sure that the products comply with the EU legislation on plant health. The EU has laid down phytosanitary requirements to prevent the EU introduction and spread of organisms harmful to plants and plant products. The requirements mainly imply that: Certain commodities are not allowed to be imported into the EU because there are a number of listed organisms (pests); unless certain well established conditions are complied with the country of origin. Specified plants or plant products must be accompanied by a plant health certificate.

Public health The EU's public health rules are designed to protect the EU's population from major health threats. Public health measures include: monitoring and control of communicable diseases (e.g. severe acute respiratory syndrome (SARS) and pandemic influenza) controlling health problems related to unhealthy lifestyles (e.g. tobacco, drugs) monitoring of trade in drug precursors (to prevent the illicit use of certain chemicals to manufacture drugs like ecstasy and amphetamines)

Environmental requirements Chemicals Registration, Evaluation, Authorisation and Restriction of Chemicals (REACh) Classification, Labelling and Packaging (CLP)

Environmental requirements Waste Shipment Packaging Waste electrical and electronic equipment (WEEE) Batteries and accumulators

Technical requirements Product safety* Technical standardisation* CE Marking* Packaging Labelling * Will be covered later

Packaging requirements Packaging marketed in the EU must meet both environmental and health requirements. general rules on packaging and packaging waste packaging sizing special rules for materials and articles intended to come into contact with foodstuff imports of packaging made of wood and other plant products may be subject to plant-health measures

Labelling requirements Products marketed in the EU must comply with EU labelling requirements, intended to: protect consumers' health, safety and interests provide product information - content, composition, safe use and special precautions, etc.

EU-wide technical specifications • Union harmonisation legislation applies to the Member States of the EU and to certain European territories to the extent necessary to give effect to the arrangements set out in the Accession Treaty of the relevant Member States. • The Agreement on the European Economic Area is established between the European Union and Iceland, Liechtenstein and Norway. The Agreement extends the internal market to these three EFTA States – commonly known as EEA EFTA States. • The Customs Union Agreement between the EU and Turkey aims to ensure the free movement of products between the EU and Turkey, by eliminating import controls at the EU-Turkey border on such products.

More information Export helpdesk, http://exporthelp.europa.eu/thdapp/index.htm Export Quality Management: A Guide for Small and Medium-Sized Exporters, http://www.intracen.org/export-quality-management-a-guide-for-small-and-medium-sized-exporters-second-ed/#sthash.Gq4LJPwP.dpuf

Thank you for your kind attention Support to the Modernisation of the Mongolian Standardisation System (SMMSS) Thank you for your kind attention Folke Hermansson Snickars folke@ambiprospect.com This project is supported by the European Union