Maria Spicer Nutrition, Food and Exercise Sciences

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Presentation transcript:

Maria Spicer Nutrition, Food and Exercise Sciences mspicer@fsu.edu Nutrition interventions to promote wound healing especially in people with diabetes mellitus How improved nutrition affects inflammation and healing of diabetic foot ulcers Insulin resistance, inflammatory response, clinical nutrition, chronic disease prevention, diabetes, health promotion and wellness in aging Expertise in food and nutrition science, applied nutrition care, understanding of insulin resistance and inflammation. I am a registered and licensed dietitian/nutritionist.