NUTRITION AND FITNESS LIFESYTLE CHANGE PROGRAM

Slides:



Advertisements
Similar presentations
Medical Hand Book-1 From: Er.Sulthan
Advertisements

Diabetes and Heart Disease
Diabetes Is…. What Happens When We Eat? Hyperglycemia Can Cause Serious Long-Term Problems.
Blood glucose levels and Vascular Disease. Chronic elevation of blood glucose levels leads to the endothelium cells taking in more glucose than normal.
Control of Blood Sugar Diabetes Mellitus. Maintaining Glucose Homeostasis Goal is to maintain blood sugar levels between ~ 70 and 110 mg/dL Two hormones.
Diabetes and Aging MCB 135K Laura Epstein 4/14/06.
Diabetes. How glucose gets into your body You eat. Glucose from the food gets into your bloodstream. Your pancreas produces a hormone called insulin.
Glucose in balance Lesson Four Today we will…
COMMON LIFESTYLE DISEASES
All About Diabetes By: Joanna Gomola For ages 18+
DIABETES With All My Heart Presented by: Regina Weitzman, MD.
What is Diabetes?.
Diabetes Healthy Schools, Healthy Families Mithila Jegathesan, M.D. Kate Avitabile, M.D.
With Open Eyes Presented by: Regina Weitzman, MD.
Homeostasis Galena Park High School A&P Instructor: Terry E. Jones.
DIABETES Power over Diabetes Presented by: Regina Weitzman, MD.
What you do this lesson Copy all notes that appear in blue or green Red / White notes are for information and similar notes will be found in your monograph.
Better Health. No Hassles. Type 2 Diabetes. Better Health. No Hassles. TYPE 2 DIABETES Chronic condition that affects the way your body metabolizes sugar.
CHAPTER SIX: FOOD AND YOUR HEALTH Lesson One. MANAGING YOUR WEIGHT __________________: 10% over the standard weight for height ________________: Excess.
Power to Prevent Diabetes. Facts about Diabetes 20.8 million Americans are living with diabetes, and one-third of them don't even know it Diabetes kills.
Diabetes
Diabetes Mellitus For high school and college students By Emily Freedman A disease that disrupts normal metabolism, interfering with cells’ ability to.
Diabetes Mellitus By: Jenna Pressler Sara Seidman Emily Freedman A disease that disrupts normal metabolism, interfering with cells’ ability to take in.
Diabetes and You Vidya Sundaram, MD. Diabetes in Asian Indians The prevalence of diabetes in rural India is 2 percent The prevalence of diabetes in rural.
Diabetes: The Modern Epidemic Roy Buchinsky, MD Director of Wellness.
Unit 13 Diabetes Now. Key Concepts and Facts  Diabetes is related to abnormal utilization of glucose by the body.  The three main forms of diabetes.
What is Sugar? Sugar or glucose, is our bodies main source of energy. Normally, after you eat, your sugar in your blood stream begins to rise. When your.
Diabetes Prevention Easy As Statistics - USA million people - 7.8% of the population - have diabetes. Among Americans aged 20 years.
Diabetes By Dylan, Amber, Catherine. Types of diabetes There are three main types of diabetes There are three main types of diabetes Type 1 diabetes is.
BY : AQUIL JIM HELEN. What is the diabetes? What is the diabetes? Diabetes is a disease that affects how the body uses glucose (sugar ) that is the body’s.
 Diabetes mellitus, often simply referred to as diabetes, is a group of metabolic diseases in which a person has high blood sugar, either because the.
18/11/20081 Diabetes mellitus Prepared by Thamer-almangour.
Blood sugar levels Objectives 1. To understand why we need to control blood sugar levels 2. To understand the role of the pancreas and its hormones To.
“Diabetes” When blood sugar is out of control. What happens if the body can’t handle carbs normally? One result is diabetes. This can be detected by a.
Glucose in balance 1.Pour about 15 glucose pieces into the pan on the balance and tilt the balance. How does the pancreas respond? 2.Release 5 insulin.
Diabetes. Warm Up Questions How many people do you know have diabetes? What is diabetes? Diabetes can be dangerous if it’s not treated. What happens if.
 Insulin is a peptide hormone released by beta cells when glucose concentrations exceed normal levels (70–110 mg/dL).  The effects of insulin on its.
Losing Weight in a Healthy Manner. Define these terms in your composition books: Calorie- a unit of heat that measures the energy available in foods Eating.
Audio-Visual-Oral English for Medical Purpose
Warm Up: 1.What 2 things do you need to do to maintain a healthy weight or lose weight? 2.What are the 3 types of Diabetes? 3.What causes Diabetes? 1.
DEVELOPED IN PART BY THE COMMUNITY WELLNESS TEAM Diabetes GETTING STARTED.
FEW INFORMATION TO UNDERSTAND DIABETES.  What is Diabetes? What are the statistics?  What are the different types of Diabetes?  What are the symptoms?
8 Common Diabetes Questions Answered. Introduction Diabetes has become a common household disease in our modern life. Our sedentary lifestyle, munching.
Diabetes By: Angela Thomas.
Control of Blood Sugar Diabetes Mellitus.
Presenter: Terry Ann Harrison HFLE
Visfatin in Type 2 Diabetes Mellitus
Non-Communicable Diseases Unit Lesson 3
What is Diabetes? Diabetes is a disorder in which the pancreas cannot create insulin and therefore unstable blood sugar levels incur.
Alisa Foote SDSU School of Nursing 10/14/11.
Basic Nutrition for Living with Diabetes Teresa Parker
Life with Diabetes Lesson 2.3 Review.
Blood glucose levels and obesity
Diabetes Mellitus.
Diabetes Health Status Report
Blood glucose levels and obesity
Chapter 10 Diet and Health
A Health Crisis In 2015, more than 30.2 million US adults over 18 (9.4%) had diabetes About 84.1 million US adults have prediabetes That is about a third.
Essential Questions How may lifestyle or nutritional choices lead to a chronic disease?
Developing a Heart-Healthy Life Style
Diabetes.
Joslin Diabetes Jeopardy
Diabetes and Exercise.
LESSON 2: ACHIEVING YOUR GOAL BODY WEIGHT
YOU CAN PREVENT THE DISEASE
Anatomy and physiology of t2d
Diabetes.
Learning Objective To be able to:
Presentation transcript:

NUTRITION AND FITNESS LIFESYTLE CHANGE PROGRAM LESSON 1: INTRODUCTION

LEARNING OBJECTIVES UNDERSTAND CAUSES OF TYPE 1 AND TYPE 2 DIABETES 1 UNDERSTAND RISK FACTORS ASSOCIATED WITH TYPE 1 AND TYPE 2 DIABETES 2 UNDERSTAND THE CAUSES OF INSULIN RESISTANCE 3 DISCUSS 2 WAYS TO INCREASE YOUR INSULIN SENSITIVITY 4 REVIEW 3 GOALS OF THIS PROGRAM 5

WHAT IS THE PROGRAM DESIGNED TO DO? 12 LESSON CURRICULUM DESIGNED TO TEACH YOU TO: EAT FOR OPTIMAL BLOOD SUGAR CONTROL EXERCISE SAFELY WHILE LIVING WITH DIABETES MAKE HEALTHY AND SUSTAINABLE LONG-TERM HABITS STAY MOTIVATED AND ENTHUSIASTIC LIVING WITH DIABETES WHAT IS THE PROGRAM DESIGNED TO DO?

TYPE 1 DIABETES AUTOIMMUNE DESTRUCTION OF INSULIN-PRODUCING BETA CELLS IN THE PANCREAS PANCREAS PRODUCES LITTLE OR NO INSULIN COMBINATION OF GENETIC AND ENVIRONMENTAL FACTORS REQUIRES FREQUENT ADMINISTRATION OF INSULIN TO MANAGE BLOOD SUGAR LEVELS

TYPE 2 DIABETES LIFESTYLE DISEASE RESULTS LARGELY FROM HIGH CALORIE OR HIGH FAT DIET, WITH INFREQUENT EXERCISE ASSOCIATED WITH EXCESS WEIGHT GAIN, OBESITY ONE OR BOTH OF FOLLOWING IS TRUE: PANCREAS DOES NOT MAKE SUFFICIENT INSULIN MUSCLE AND LIVER DO NOT UTILIZE INSULIN WELL ORAL MEDICATIONS AND/OR INSULIN NEEDED TO ACHIEVED TARGETED BLOOD SUGAR LEVELS

BOTH TYPE 1 & 2 DIABETES ELEVATE YOUR RISK FOR… HEART DISEASE STROKE KIDNEY FAILURE BLINDNESS LIMB AMPUTATION NERVE DAMAGE SEXUAL DYSFUNCTION

INSULIN RESISTANCE OCCURS WHEN MUSCLE, LIVER, FAT TISSUE DO NOT USE INSULIN EFFICIENTLY; GLUCOSE BUILDS UP IN THE BLOOD CAUSING HIGH BLOOD SUGAR VALUES. INSULIN RESISTANCE IS CAUSED BY EXCESS FAT (LIPIDS) IN TISSUES NOT DESIGNED TO STORE FAT SUCH AS YOUR LIVER AND MUSCLE TISSUE; WHEN THESE TISSUES ACCUMULATE FAT OVER TIME, THEY LOSE THEIR ABILITY TO RESPOND TO INSULIN EFFECTIVELY. WHILE CARBOHYDRATE RICH FOODS MAY INCREASE BLOOD SUGARS…CARBOHYDRATE RICH FOODS DO NOT CAUSE INSULIN RESISTANCE. FOODS THAT ARE HIGH IN FAT BLOCK INSULIN’S ABILITY TO DO IT’S JOB.

HOW CAN YOU INCREASE YOUR INSULIN SENSITIVITY? TIP # 1: EAT A LOW FAT DIET Eating a diet low in overall fat can significantly increase your insulin sensitivity, resulting in lower blood sugar values. Eating foods that are low in fat prevents fat from accumulating in the muscle and liver, which also reduces blood sugar values.

TIP # 2: EXERCISE FREQUENTLY All forms of exercise enhance insulin sensitivity and help reduce blood sugar levels. Adopting a frequent & consistent exercise regimen is the most powerful method for increasing insulin sensitivity.

PROGRAM GOALS GOAL # 1: LOSE A MINIMUM OF 7 % OF YOUR BODY WEIGHT BY EATING HEALTHY 1 GOAL # 2: PERFORM 180 MINUTES OF PHYSICAL ACTIVITY PER WEEK 2 GOAL # 3: REDUCE HGBA1C LEVEL TO BELOW 7.0 3

NEW ENGLAND JOURNAL OF MEDICINE STUDY & REDUCING A1C Study enrolled more than 3,000 individuals with prediabetes Study Demonstrated… 7 % Body weight loss Incorporating 150 minutes exercise per week Almost twice as effective at reducing blood sugar than taking metformin alone Studies have shown that reducing A1C to below 7.0 can significantly reduce risk for microvascular complications (damage to tiny blood vessels) .

TARGET BLOOD SUGAR LEVELS Fasting Blood Sugar 80 – 130 mg/dl Postprandial Blood Sugar (taken two hours after a meal) Less than 180 mg/dl

WHAT TO LOOK FORWARD TO EACH WEEK… Bring these things each week… Log Book Positive attitude!! Each week we will set and review behavioral goals. You can find the DiAMC curriculum on our website www.diamc.com/lessons