Strawberries with vinegar CEIP ARGANTONIO CASTILLEJA DE GUZMÁN, SPAIN. Un esprit sain dans un corps sain eTwinning project Guadeloupe-Spain. Celebrating.

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Presentation transcript:

Strawberries with vinegar CEIP ARGANTONIO CASTILLEJA DE GUZMÁN, SPAIN. Un esprit sain dans un corps sain eTwinning project Guadeloupe-Spain. Celebrating etwinning 5th anniversary. Carmen Moreno Liso. April 27th 2010

INGREDIENTS 1 KILO OF STRAWBERRIES

INGREDIENTS 5-6 SPOONFULS OF SUGAR

INGREDIENTS 2 SPOONFULS OF VINEGAR

PREPARATION Wash the strawberries and cut them into small slices.

PREPARATION Add the sugar

PREPARATION Add the vinegar

PREPARATION Stir

PREPARATION Let the mixture stand for half an hour.

OTHER ACTIVITIES Go to the supermarket and buy some whipped cream.

OTHER ACTIVITIES Pay for it, of course. -How much is it, please? -Its Here you are. -Thanks! Bye!

OTHER ACTIVITIES Prepare cards to decorate the table.

OTHER ACTIVITIES Make your chef hats. Wow! You look great!

THE OUTCOME The vinegar, sugar and strawberry juice have melted and made a nice and sweet syrup. Yummy!

DECORATION Light the candles and sing the Happy birthday song

CELEBRATE Cumpleaños feliz, cumpleaños feliz, cumpleaños etwinning…. ¡Cumpleaños feliz! (clap, clap)

SERVE AND EAT UP ¡Qué bueno!

Happy 5th eTwinning birthday!!