Diverse Functional Properties of Wilson Disease ATP7B Variants

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Diverse Functional Properties of Wilson Disease ATP7B Variants Dominik Huster, Angelika Kühne, Ashima Bhattacharjee, Lily Raines, Vanessa Jantsch, Johannes Noe, Wiebke Schirrmeister, Ines Sommerer, Osama Sabri, Frieder Berr, Joachim Mössner, Bruno Stieger, Karel Caca, Svetlana Lutsenko  Gastroenterology  Volume 142, Issue 4, Pages 947-956.e5 (April 2012) DOI: 10.1053/j.gastro.2011.12.048 Copyright © 2012 AGA Institute Terms and Conditions

Figure 1 (A) Catalytic cycle of ATP7B (the dotted frame highlights partial reactions, relevant for this study). (B) Transmembrane organization of ATP7B and representation of mutants and variants examined in this study. The 6 metal-binding sites in the N-terminal Cu-binding unit domain (NTD) of ATP7B are indicated by letters CxxC. ATP is bound to the nucleotide binding domain (N) and phosphorylated during ATP hydrolysis. The site of ATP-hydrolysis is the invariant residue D1027 (D1027A mutant = bold). The gene variants S406A, V456L, and K832R are presented in italic type. The CPC motif located in the sixth transmembrane domain is thought to form the intramembrane copper-binding site(s). A, actuator domain; P, phosphorylation domain. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Figure 2 (A) Copper transport by wt-ATP7B. Means of 10 independent experiments are shown. Copper uptake into vesicles was measured in nmol/mg protein during a time period of 240 minutes. Na3VO4 was added to the incubation solution to a final concentration of 200 μM. (B) Mutation of the phosphorylation site of ATP7B (D1027A) abolishes Cu transport. (C) Copper transport by ATP7B mutants or (D) variants; means of 3 independent experiments are shown (mutants were selected to represent different functional domains; data for more mutants are shown in Table 1 and Supplementary Figure 2). Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Figure 3 Phosphorylation activity of ATP7B mutants (A–E) and variants (F): The protein gels show representative 32P autoradiograms of phosphorylated wt-ATP7B, variants, and mutants. The phosphorylation activity (bar graphs) of variant and mutant ATP7B was calculated with respect to wt-ATP7B activity (100%). Averages of 4 to 6 independent experiments are shown. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Figure 4 ATP-dependent dephosphorylation of the A-domain mutants (A) and P-domain mutants (B) of ATP7B at a copper concentration of 1 μM. ATP was added after [γ-32P] ATP phosphorylation to a final concentration of 1 mM and incubated for 10 minutes at room temperature before the reaction was stopped. The typical gels and the phosphorylation activities of mutant ATP7B calculated in respect to wt-ATP7B activity (100%) for 3 independent experiments are shown. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Figure 5 Expression and localization of ATP7B mutants in mammalian cells. Green fluorescent protein–tagged ATP7B variants were expressed in HEK 293 T REx cells. The expression pattern of wt- and mutant ATP7B is shown in the left column (green), organelle markers in the middle (red), and the superimposition of these images on the right (yellow). TGN46 is a TGN marker; Calnexin is marker for ER. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Figure 6 (A) Location of the characterized mutations in the functional domains of ATP7B. The structure of the P-domain was software-modeled using crystallographic structure of CopA (2B8E) as a template. For mutations within the N-domain, available nuclear magnetic resonance data (2ARF) were used. The nuclear magnetic resonance-based model for the A-domain was kindly provided by Dr Lucia Banci. (B) Summary of key properties of ATP7B (left panel) that are affected by various mutations examined in this study (right panel). Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 1 Protein expression levels of Sf9 cell vesicles detected by Western blot analysis using polyclonal antibody a-ABD of wt-ATP7B and various mutants. All mutants were expressed and detected in vesicles. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 2 The effects of ATP7B mutations on Cu transport. (A) N-terminal Cu binding unit domain mutants: L492S; R616W; G626A. (B) Transmembrane domain and A-domain mutants: G710S; P760L; D765N; M769V; A874V; R969Q. (C) ATP-binding-domain: P992L; T1031S; P1052L; G1266R; N1270S; P1273L. (D) ATP-binding-domain: E1064K; L1083F; G1213V, D1222V. N, nucleotide binding domain; P, phosphorylation domain. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 3 (A) Several ATP7B mutants were expressed in parallel under identical conditions, and protein amounts were quantified by densitometry. Their (B) copper uptake and (C) catalytic activity were then normalized to the protein expression levels. A significant variation of copper uptake and catalytic activity irrespective of expression level was observed. Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 4 The localization of the L1083F mutant at 28°C compared to the wt-ATP7B. The wt-ATP7B (green) shows predominantly TGN localization as evidenced by co-staining with the TGN marker TGN38 (red). In contrast, the L1083F mutant (green) localizes in both the ER compartment and TGN as evidenced by partial overlay with both the ER marker Calnexin (red) and the TGN marker, TGN38 (red). Gastroenterology 2012 142, 947-956.e5DOI: (10.1053/j.gastro.2011.12.048) Copyright © 2012 AGA Institute Terms and Conditions