Lesson 5 - Sustainable Agriculture: Social

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Lesson 5 - Sustainable Agriculture: Social The Necessity of Food Lesson 5 - Sustainable Agriculture: Social

100 Years Ago… How would you feed your family? How would you spend your day? What other things would you not have time to do? How would life look different?

Small Group Jobs Researcher – the student will gather research on the food product origin. This will include conducting research on how the food product is grown or raised, and may include interviewing a farmer or rancher that raises this product. Researcher – the student will study food access in the local community around the school. Research will include Feeding America Map the Meal website (http://map.feedingamerica.org/) for community statistics around food. Researcher – the student will work with the other two researchers to study the transportation options and routes for the food product. Map maker – the student will work with all researchers to create a visual representation of the route for the food product from the farm to the school community (paper or computer based)