Afterschool Snack Program and Distribution Guide

Slides:

Advertisements

Similar presentations

Alaska Child Nutrition Programs 1. Only required for senior high schools for the NSLP, optional for lower grades Optional for the SBP at all grade levels.

Advertisements

Provided by: Food Services Division Training for the After School Snack Program

 Our mission at the Department of Food and Nutrition is to serve nutritious and healthy meals to all Miami Dade County Public School students.  Maintaining.

Afterschool Snack Program Afterschool Snack Program Department of Agriculture Division of Food and Nutrition

AT-RISK AFTERSCHOOL MEALS IN THE CHILD AND ADULT CARE FOOD PROGRAM This institution is an equal opportunity provider.

Afterschool Snack Program

Child and Adult Care Food Program. Counties The Food Program Serves Johnson County.

Meal Counting and Site Operations Virginia Department of Health Special Nutrition Programs 2014.

PPS Nutrition Services Child and Adult Care Food Program (CACFP) After-School Suppers.

Area One: School Food Service Rules and Administrative Regulations Area One: School Food Service Rules and Regulations

USDA Food and Nutrition Service Summer Food Service Program.

In the. Sponsors may choose from several methods of providing meals. You may: 1.Prepare and assemble your own meals (at site or at central kitchen) 2.Purchase.

Guidance for Institutions Participating in the Child and Adult Care Food Program (CACFP) Recordkeeping.

AFTERSCHOOL SNACK PROGRAM 1 1 Linda Stull School Nutrition Programs August 2014.

CALIFORNIA DEPARTMENT OF EDUCATION Tom Torlakson, State Superintendent of Public Instruction CACFP At Risk After School Program Laurie Pennings, MS, RD.

AFTERSCHOOL SNACK PROGRAM North Carolina Department of Public Instruction Safe and Healthy Schools Support Division School Nutrition Services Section Revised.

CALIFORNIA DEPARTMENT OF EDUCATION Tom Torlakson, State Superintendent of Public Instruction TOM TORLAKSON State Superintendent of Public Instruction SUMMER.

Production Records for Child Nutrition Programs

Breakfast in the Classroom (Student Enrollment > 60)

th Street NW, Suite 1100 NW, Washington, DC | 5/8/2015 | Page 1.

Parent /Guardian notifies Food & Nutrition Services (FNS) about a dietary disability Parent Special Diet Information Packet is provided to parent /guardian.

Afterschool Snack Program School Nutrition Programs Office of School Support Services Michigan Department of Education.

Child & Adult Care Food Program (CACFP) Time allotted for this training is 30 minutes.

December 17,  USDA Policy Memos  NSLP Administrative Reviews  Processed USDA Foods Meetings.

Nutrition and Physical Activity Report Card 2011 The Leslie County Schools are dedicated to serving nutritious meals and providing multiple physical activity.

School Lunch School Breakfast Child and Adult Care Food Program Summer Food Service Program Food That’s In When School Is Out.

Production Record Requirements for Child Nutrition Programs (NSLP SBP) Presenter Mary Burks, RD, SNS.

Afterschool Snack Program (ASCP) Est. 1998, William F. Goodling Child Nutrition Act.

The Summer Food Service Program for Children 2015 SFSP Updates and Noteworthy Changes Providing Food & Fun So Children Can Have a Fabulous Summer!

RECORDKEEPING & MONITORING. Required Daily Records ◦ Daily attendance rosters or sign-in sheets ◦ Number of at-risk afterschool snacks and/or meals prepared.

Great Beginnings Academy Welcome To An Introduction to Great Beginnings Academy.

Coordinated Review Effort (CRE) Cont’d by Rita Hamilton October 1, 2015.

After School Snack Program Training Provided by the LAUSD Food Services Division

ASCP Snack Offer versus Serve Presenter Mary Burks, RD, SNS.

MENU PLANNING AND FOOD SAFETY Chapter 11. NUTRITIONAL POLICIES Nutrition and food safety are inadequate in many child care settings. Staff must be trained.

Production Record Slide Show Tutorial

Webinar -- Providing Meals in Afterschool Programs December 13, : :30 a.m.

1 Afterschool Snack Program School Nutrition Programs Office of School Support Services Michigan Department of Education.

P.E.A.K Program Calendar Before School 7am-8am After School 3:30pm-5:30pm Oct , Nov. 3-6, 10-13, Dec. 1-4, 8-11, Jan. 5-8,

Daily Record of Attendance and Meal Participation Child Nutrition, Child and Adult Care Food Program.

Information on Afterschool Snack Programs. After School Snack Program 4 Under NSLP, a school food authority must operate the lunch component and the school.

Eat Smart Move More All Summer Long! 2015 NC Affordable Housing Conference.

The Summer Food Service Program for Children 2016 SFSP Updates and Noteworthy Changes Providing Food & Fun So Children Can Have a Fabulous Summer!

Child and Adult Care Food Program (CACFP) What’s It All About?

{Insert your school or district name here} National School Lunch Week October 10-14, 2016 Copyright  2016 School Nutrition Association.

{Insert your school or district name here}

Child & Adult Care Food Program

Harrison County Schools Nutrition & Physical Activity Report Card

Waste Reduction Program

CACFP Child Enrollment Forms (CEFs)

Waste Reduction Program

Introduction to FNS Programs: Summer Food Service Program – SFSP Child and Adult Care Food Program – CACFP Commodity Supplemental Food Program – CSFP.

NC Department of Public Instruction

Kindergarten Orientation

Combination Restaurant/Family Service Style

Point of Service: Meal Counts and Attendance

Conclusion for Meal Service Styles Topic

How to Become a CACFP Family Day Care Home Provider

Business Services Dr. Ray Lauk.

Cafeteria Style Meal Service

Combination Restaurant/Family Service Style

* = minimum enrollment of 45 children required.

How to Become a CACFP Sponsor

National School Lunch Sponsor Training 09-10

Cafeteria Style Meal Service

Waste Reduction Program

The 4 Approved Meal Service Styles

{Insert your school or district name here}

{Insert your school or district name here}

HOW TO BECOME AN SPONSOR 2019 PED BACK-TO-SCHOOL CONFERENCE

Presentation transcript:

Afterschool Snack Program and Distribution Guide ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 56

What is the Afterschool Snack program What is the Afterschool Snack program? It is a federal program offered under the National School Lunch Program for Pamlico County Schools. Afterschool snacks give children a nutritional boost and draw them into supervised activities that are safe, fun and filled with learning opportunities. The benefit of these snacks help ensure that children receive nutrition while they learn, grow and play. ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 57

What is a Snack ? A snack consist of a combination of 2 pre-packaged items such as a milk, juice, bread, protein or fruit. ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 58

Snack Examples Remember to provide two different items to each student or as directed by the cafeteria manager. Remember snacks are for students only. ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 59

Distribution of Snacks The Right Way ! ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 60

What is the right way to distribute snacks What is the right way to distribute snacks? Without exception, staff must distribute snacks as a unit for it to be considered a meal. Students are not given the option of dividing the unit because of personal preference. ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 61

Snack Roster and Quantity The snack roster should list all students enrolled in the afterschool snack program. This roster must be given to the cafeteria manager prior to the program initiation. This important document will not only list the students names but will also verify each snack unit distributed by an adult program sponsor. The cafeteria manager will only provide a snack for each enrolled student that is listed on the roster. The adult sponsor will pick up the afternoon snacks from the cafeteria manager at a predetermined time. After the snacks have been distributed, the adult program sponsor must sign and date the roster. ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 62

Finally The roster and all remaining snacks that were not distributed will need to be returned to the cafeteria manager. Thank you for following safe food handling practices and for supporting the Afterschool Snack Program. Please contact the Child Nutrition office for any questions pertaining to this program. ACTIVITY INSTRUCTIONS: Show the following slides to the participants and have them determine if the situation is right or wrong? 63