FLATBROOK FARM PRODUCT and PRICE LIST* All products are Pasture-Raised

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Presentation transcript:

FLATBROOK FARM PRODUCT and PRICE LIST* All products are Pasture-Raised Grass-Fed Beef Price/Lb Eggs & Poultry Wood-lot Pork Dog Bones $3.00 Whole Chicken (~ 3-4 lbs) $6.00 Kidney Soup Bones $4.00 Field Laid Eggs (1 Dozen) Neck Bones Kidney/Liver/Head meat $5.00 Chicken Parts (when available) tbd Ham Hocks-Smoked Cubed meat (1 lb) $8.00 Turkey ($20 Deposit for T-giving) $7.50 Un-rendered Fat (for Lard) Ground Beef (1 lb) Ground Pork Tongue/Oxtail Pork Cheeks (Jowls) Beef Patties (4 oz or 6 oz, 4/pack) $9.00 Sirloin Steak $16.00 Shoulder Roast (~3 lbs each) Short Ribs Skirt Steak $17.00 Spare Ribs Brisket (~4 lbs each) $10.00 Flank Steak $18.00 Sausage-Sweet/Country/Hot Eye Roast (~3 lbs each) NY Strip Steak $20.00 Ham Roast -Smoked/Fresh London Broil (~4 lbs each) Rib Steak $21.00 Ham Steak- Smoked/Fresh Round Roast (~3 lbs each) T-Bone $23.00 Pork Chops (2/pack) Chuck Steak/Roast Porter House $24.00 Taylor Ham (Pork Roll) - sliced Chip Steak (Minute Steak) Filet Mignon $28.00 Pork Belly- (~1 lb pack) $12.00 Bacon (~1 lb pack) 1/2 Beef – Hanging weight $5.85** Loin Roast - Bone In/Out $13.00/$15.00 Whole Beef – Hanging weight $5.75 *** Canadian Bacon $13.00 ½ Hog – Hanging weight $4.75 ** Whole Hog-Hanging weight $4.50 *** *All products and packages are seasonal and subject to availability. Prices listed are effective JULY 2018 and subject to change www.flatbrookfarm.com • 2 DeGroat Road Sandyston, NJ 07827 • 973-948-2554 • e-mail: flatbrookfarm@flatbrookfarm.com **Share prices for beef and pork listed here includes standard processing costs. *** For whole cow or whole pig purchases, the price may be further adjusted and processing will be paid separately. Contact for more information