Department of Tourism & Hospitality

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Presentation transcript:

Department of Tourism & Hospitality Dr Noel Murray 7th December 2017

Department Overview Culinary/Food Industry Hospitality Industry 650 students (approx.) studying for: State of the art Facilities: Culinary/Food Industry Hospitality Industry Tourism Industry Beverage/Drinks Industry 7 Professional Kitchens Demonstration Kitchen Training Restaurant Training Bar Computer Labs 20/11/2018 www.cit.ie

Department of Tourism & Hospitality Course Overview - CAO CAO Title Level Duration CR660 BBUS (H) in Tourism Management 8 4 Years FT CR041 BBUS in Tourism Management 7 3 Years FT CR042 BBUS in Hospitality Management CR640 BBUS in Culinary Arts CR650 BBUS in Beverage Industry Management CR655 Higher Certificate in Culinary Studies 6 2 Years FT CR657 Higher Certificate in Hospitality Studies 20/11/2018

Notable Changes: Course Title: Course Development: BBUS in Tourism Management (Level 7 & Level 8) BBUS in Beverage Industry Management (Level 7) Course Development: BBUS in Culinary Entrepreneurship (Level 8) 1 Year Add-On to BBUS in Culinary Arts 20/11/2018

1 Year Add-On… Bachelor of Business (Hons) in Culinary Entrepreneurship 20/11/2018

Department of Tourism & Hospitality Progression Routes 20/11/2018

Thank you Dr Noel Murray Contact Details E: noel.murray@cit.ie