Careers in the Food Industry Connecting Education and Employment

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Careers in the Food Industry Connecting Education and Employment

Certificate Programs Available in: Baking Commercial cooking Culinary Pastry Food management Food service operations Food service specialist Involves: Coursework Hands-on activities Safety and sanitation Work experience These are just a few certificate programs that may be available. Students may investigate other certificate programs at community colleges in their area.

Associate’s Degree Programs Offered by many colleges and universities Associate’s in Science in Culinary Arts Two years Offer hands-on practice Be sure to choose a program that meets your needs and finances. Students may investigate other Associate Degree programs at community colleges in their area.

Bachelor’s Degree Programs Preparation for management jobs Usually take 4 years to complete Food Service specific bachelor’s degrees Teach specific food service information Hands-on training in food preparation techniques General bachelor’s degrees Teach skills for management jobs Topics include marketing, business, and management Bachelor’s degree programs give in-depth training in one or more areas of study. Students may investigate other Bachelor Degree programs at colleges in their area.

Entry-Level Training Part-time, entry-level job No need for training or experience Learn while on the job Offer flexible hours Work around school schedule Must complete an I-9 and W-4 form There are many entry level jobs in quick-service or full-service restaurants. The work you do might be able to show you what career you may want to pursue. Examples: cashiers, dishwashers, and servers. Discuss available employment opportunities in your local area. The I-9 form is from the U.S. Citizen and Immigration Services to verify employment eligibility. The W-4 form is from the Internal Revenue Service to withhold federal income tax.

Apprenticeships Works under guidance of a skilled worker Learns a particular trade or art Learns under an experienced chef or manager Involves Hands-on training and Classroom learning The American Culinary Federation sponsors apprenticeships across U.S. Amount of time spent in apprenticeship varies Professional foodservice organizations and foodservice industry associations usually offer apprenticeship programs.

Corporate Training Programs Offer special training programs for employees Sponsors training as part of employee’s formal orientation procedure Give employees opportunity to advance quickly Marriott® Hilton® McDonald’s® Hamburger University® (click on text) Some large corporations and hotels offer special training programs. They are trained so that the style of management is the same at all franchises. Usually the employee does not have to pay as corporations will sponsor the formal orientation procedures. Inside Hamburger University McDonald's training course is more than flipping burgers.

Training Programs Military Training Programs All branches of military provide foodservice training Entry-level and management jobs available Leave with useful skills to enter workforce On-the-Job Training Programs Food managers use job rotation methods to train entry-level employees Allows employees to learn a variety of skills Internships also allow for hands- on training Most military foodservice workers leave the military with useful job skills that will allow them to find foodservice jobs once they are out of the military. Job rotation method is where entry-level employees are rotated, or given specific amounts of time on one job, and then moved through a series of jobs.

Continued Education Learning does not stop after completing a program Must keep up with current trends in the industry Continue updating your skills through Certificate programs Conferences Educational opportunities Meetings Seminars Webinars Stress to students the need for updating their skills to keep up with current trends. What other ways can students update their skills?

Questions Allow time for questions about the lesson.

Resources and References Textbook: (2010). Culinary Essentials, Johnson and Wales university. Woodland Hills: McGraw Hill Glenco. YouTube: Inside Hamburger University McDonald's training course is more than flipping burgers. http://youtu.be/sICEmBpAPq0 Websites: Internal Revenue Service Form for an employer to withhold the correct federal income tax from an employee’s salary. http://www.irs.gov/pub/irs-pdf/fw4.pdf?portlet=103 Occupational Outlook Handbook The nation’s premier source for career information http://www.bls.gov/ooh/ Texas Work Prep Learning Management System (LMS) The Job Hunter’s Guide https://www.texasworkprep.com/texasworkprep.htm