Warm-up How do the owners of fast-food restaurants know how much food to produce each day? What would happen to the owner’s profits if they made too.

Slides:



Advertisements
Similar presentations
Cost of Production Chapter 5 Section 2
Advertisements

Supply Section 1 SUPPLY SSupply - The amount of goods produced at different prices Law of SUPPLY: The higher the price, the greater the quantity supplied.
Chapter 5 Supply.
Chapter 5SectionMain Menu Understanding Supply What is the law of supply? What are supply schedules and supply curves? What is elasticity of supply? What.
Chapter 5 Notes Supply.
Economics Chapter 5 Supply
Chapter 5SectionMain Menu Understanding Supply What is the law of supply? What are supply schedules and supply curves? What is elasticity of supply? What.
Chapter 5: Supply Section 2
How do suppliers decide what goods and services to offer?
COSTS OF PRODUCTION How do producers decide how much of a good to produce?
Economics Chapter 5 Supply.
Costs of Production How much to produce?. Labor and Output How the number of workers affects total production?
Supply Chapter 5 Section 2.
Increasing, Diminishing, and Negative Marginal Returns Labor (number of workers) Marginal Product of labor (beanbags per hour) –1 –2.
Chapter 5 Supply.
Chapter 5: Supply Section 2. Slide 2 Copyright © Pearson Education, Inc.Chapter 5, Section 2 Objectives 1.Explain how firms decide how much labor to hire.
Chapter 5 Supply. Section 1 What is Supply ? The Law of Supply Supply refers to the willingness and ability of producers to offer goods and services.
Lesson Objectives: By the end of this lesson you will be able to: *Explain how firms decide how much labor to hire in order to produce a certain level.
Do Now According to some reports, supermarkets make a profit of three to six cents for every dollar of revenue. Where does the rest of the money go????
Chapter 5: Supply Section 2. Slide 2 Copyright © Pearson Education, Inc.Chapter 5, Section 2 Objectives 1.Explain how firms decide how much labor to hire.
Do Now 1)What is the difference between supply and quantity supplied? 2)Are hotel rooms elastic or inelastic? Why? 3)What do producers have to consider.
Supply Ch. 5. Price As price increases… Supply Quantity supplied increases Price As price falls… Supply Quantity supplied falls The Law of Supply According.
Cost of Production Chapter 5 Section 2.
STAGES OF PRODUCTION. What you write: The stages of production answers the question, “how many workers do we hire?” There are three stages of production:
Chapter 5: Supply Section I: Understanding Supply Section II: Costs of Production Section III: Changes in Supply.
ECONOMICS BELL WORK TUESDAY, MARCH 29 TH What is the setting of this cartoon? What type of business usually lists its costs this way?
Chapter Five: Supply 12 th Grade Economics Mr. Chancery.
Cost of Production. Labor and Output Marginal product of labor Change in output from hiring one additional unit of labor Increasing marginal returns Level.
(section 2) Costs of Production
Economics: Principles in Action
The Law of Supply What is Supply?.
Today Quiz Understanding Supply (we’ll, make an attempt anyway)
Chapter 5: Supply Section 2
An Introduction to Supply
Theory Of Production.
[ 3.5 ] Costs of Production.
Warm - Up How do the owners of fast food restaurants know how much food to produce each day?
Supply.
Understanding Supply What is the law of supply?
The Production Function
Chapter 5: Supply.
Understanding Supply What is the law of supply?
Lesson 1: What is Supply? Lesson 2: The Theory of Production
Quick Review.
Chapter 5 Section 2.
Understanding Supply What is the law of supply?
Understanding Supply What is the law of supply?
Costs Of Production.
The Theory of Production
Understanding Supply What is the law of supply?
Section 1: What is Supply? Section 2: The Theory of Production
Chapter 5: Supply Economics Mr. Robinson.
Understanding Supply What is the law of supply?
Lesson 1: What is Supply? Lesson 2: The Theory of Production
Understanding Supply What is the law of supply?
Economics: Principles in Action
Understanding Supply What is the law of supply?
Understanding Supply What is the law of supply?
Understanding Supply What is the law of supply?
Understanding Supply What is the law of supply?
Chapter 5: Supply Section 2
Thursday October 15, 2015 Mr. Goblirsch – Economics
Understanding Supply What is the law of supply?
Chapter 5 Supply.
Understanding Supply What is the law of supply?
Understanding Supply What is the law of supply?
Chapter 5: Supply Section 2
Chapter 5: Supply Section 2
Chapter 5 Supply.
Presentation transcript:

Warm-up How do the owners of fast-food restaurants know how much food to produce each day? What would happen to the owner’s profits if they made too much or too little?

Ch. 5 Sect. 2 & 3 Costs of Production Goals: 1. Explain the connection between labor levels and output. (marginal returns) 2. Analyze the production costs of a firm.

Labor and Output Business owners have to decide how many workers to hire and how that will affect production output. ex. Small Bean Bag factory w/ one sewing machine, one pair of scissors As the # of workers increases, what will happen to the quantity of beanbags that can be made? One worker = 4 bean bags Two workers = 10 bean bags etc. Marginal Product- Change in output that occurs from hiring one more worker

3 Stages of Production – AKA Marginal Production Theory Increasing Marginal Returns- level of production where the difference in output goes up with each additional worker (green area) Diminishing Marginal Returns- level of production where the difference in output goes down with each additional worker (yellow area) Negative Marginal Returns- level of production where adding workers decreases overall output (red area)

3 Stages of Production- explained Increasing Marginal Returns – workers & company benefit from specialization- less time switching between tasks and increased efficiency = more is produced Diminishing Marginal Returns – benefit of specialization ends, and workers are limited by amount of capital avail. (sewing machine and scissors) waiting times or slow periods = more is produced but at lower levels Negative Marginal Returns – too many workers can get each others way and cause distractions = overall output goes down

Production Costs and Setting Output Profit= Total Revenue – Total Cost Looking at Profit column – firm would make 144 beanbags /hr Marginal Revenue- additional income from selling one more of a good (usually equal to price) Ideal level of output: Marginal Revenue = Marginal Cost What would happen if the market price went up to $22?

Goals: 1. Explain the connection between labor levels and output Goals: 1. Explain the connection between labor levels and output. (marginal returns) 2. Analyze the production costs of a firm.