Table 2. Demographic data from participants

Slides:



Advertisements
Similar presentations
and Statistics, 2016, Vol. 4, No. 1, 1-8. doi: /ajams-4-1-1
Advertisements

Lacto-ovo vegetarian group
before and after rehabilitation
Table 2. Changes in body composition, energy and water intake
Research, 2015, Vol. 3, No. 6, doi: /education
© The Author(s) Published by Science and Education Publishing.
Variable Pharmacy (n=319) Sociology (n=205) Total (n=524) P-values
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
Joshua A. Bell et al. JACC 2018;72:
Table 1. General Characteristics of the Study Subjects
© The Author(s) Published by Science and Education Publishing.
Table 2. Showing mean and SD along with t- critical ratio
© The Author(s) Published by Science and Education Publishing.
Table 1. The Demographic Characteristics
Table 2. Levels of youth Involvement in Community Development Programs
Knowledge about elderly care
© The Author(s) Published by Science and Education Publishing.
Table 4. Percentage of post-harvest waste reported by the farmers
© The Author(s) Published by Science and Education Publishing.
Table 1. Descriptive statistics
© The Author(s) Published by Science and Education Publishing.
Table 1. The radial spheroidal functions
Figure 1. Changes of Clinical Symptoms Severity in patients on multi-strain probioticFlorasan-D or Placebo Ivashkin V. et al. The Effect of a Multi-strain.
Year range Rainfall (mm) ∆s in rainfall Temp (°C) ∆s in temp RH (mm)
Total CO2 Emissions (Electricity + Fossil Fuel)
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
Rating of Water Quality
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
Table 2. Showing mean and SD along with t- critical ratio
Shouting or insulting verbally while driving
Number of categories that are mentioned (0% < categories < 5%)
Table 1. Characteristics (age, height, and weight) of the participants
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
Entrapment Efficiency (%) ± S.D.
Educational Attainment
Table 1. LLC Academics Outcome Report ( )
Table 1. Socio-demographic characteristics of the participants
To what extend do you buy products or services through SMA?
Table 1. Demographic Profile of the Respondents
Number of questionnaires sent out
Table 2. Demographic characteristics of the study subjects
Table 1. Socio-demographic factors of student sample
Behavioral strategies
and Applications, 2016, Vol. 4, No. 2, doi: /jcsa-4-2-2
© The Author(s) Published by Science and Education Publishing.
Table 2. SUMMARIZED OBSERVATIONS FROM MODEL ANALYSIS
© The Author(s) Published by Science and Education Publishing.
Cumulative Percentage
chemistry that are involved in peer group
Days without gluten challenge
Table 1. Controlled clinical trial selected to review
© The Author(s) Published by Science and Education Publishing.
Dependent Variable Statistic
Category Quantity Secondary school 3 Student participant
© The Author(s) Published by Science and Education Publishing.
Table 1. Illiteracy distribution by Gender and Place (No. in million)
Table 4. Value creation (Y2)
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
Twice daily regimen N=45 MDI regimen N=28 P Value
© The Author(s) Published by Science and Education Publishing.
Average Execution Time in seconds
Table 6. Range Comparisons amongst Subgroups and grade levels
© The Author(s) Published by Science and Education Publishing.
© The Author(s) Published by Science and Education Publishing.
Presentation transcript:

Table 2. Demographic data from participants Variable PLAC (n = 6) SUPP (n = 6) p-value Age (years) 20.83 ± 2.79 20.50 ± 1.38 .80 Body mass index (kg/m2) 20.55 ± 1.38 19.57 ± 2.21 .30 Percent body fat (%) 20.85 ± 6.72 18.53 ± 5.55 .53 Skeletal muscle mass (kg) 24.25 ± 2.89 25.42 ± 1.70 .41 Bagus Sarmito et al. Short-term Effects of Whey, Creatine, and L-carnitine Supplementation on Muscle Hypertrophy Marker Candidates in Young Males: A Randomized Placebo-controlled Pilot Study. Journal of Physical Activity Research, 2018, Vol. 3, No. 2, 96-101. doi:10.12691/jpar-3-2-6 © The Author(s) 2018. Published by Science and Education Publishing.