Agriculture Past and Present

Slides:



Advertisements
Similar presentations
Commercial Agriculture
Advertisements

August 2008 MEETING HUMAN NEEDS IN A CHANGING WORLD Modified by Georgia Agricultural Education Curriculum Office – June 2002.
Engage- Agriculture Farmer’s Care. Trend in Agriculture Produce more with less 1950 – 2.47 billion people in world 2000 – 6.06 billion people 2050 –
What was the Industrial Revolution? During the 1700s and early 1800s, great changes took place in the lives and work of people in several parts of the.
TRENDS IN U.S. AND ARIZONA AGRICULTURE. Trends in U.S. Agriculture – A 20 th Century Time Capsule BeginningEnd of of CenturyCentury Number of Farms5,739,6572,215,876.
Agriculture and Rural Land Use. Agriculture Is the raising of animals or the growing of crops to obtain food for primary consumption by the farm family.
Canada is one of the world’s most economically advanced countries Because of many natural resources and a hardworking labor force, the U.S. has the world’s.
6th Grade UBD - Unit 2 - Neolithic Revolution
Introduction to Agriculture Economic Geography. Percentage of Farmers in the Labor Force.
The Scope of Agriculture Topic #0007A Sarah Barry (Microsoft ClipArt)
Agriscience Unit 6 : Apply employability skills needed in work-based learning and career planning activities in order to understand the needs of today’s.
Unit 3: Resource Canada 6-Agriculture7-Water8-Fishing9-Forestry10-Mining11-Energy.
High-Stakes Workshop December 17, 2010 Doug Marshall Farm Mgt. Instructor Madison Area Technical College.
History of Production Agriculture
MEETING HUMAN NEEDS IN A CHANGING WORLD
©2002 AgriTeach.com TM (050502ms) A History of Agriculture in the United States Part One.
© Mcgraw-Hill Companies, 2008 Farm Management Chapter 1 Farm Management in the Twenty-First Century.
Careers in Agriculture By: Dr. Frank Flanders and Jennie Simpson Georgia Agricultural Education Curriculum Office Georgia Department of Education June.
AGRICULTURE FARMERS USE THE LAND WISELY AND TREAT THE EARTH WITH RESPECT.
Using Crossbreeding and Hybrids. Next Generation Science/Common Core Standards Addressed: MS‐LS2‐1. Analyze and interpret data to provide evidence for.
Types of Societies. What is a Society? Society: people living within defined territorial borders. a society meets its members’ needs for food shelter.
The United States, Chapter 9, Section 3 The Midwest, Leaving the Farm
  Starvation: Extreme hunger. Can be fatal.  Malnutrition: Health is unbalanced by an unbalanced diet. It’s possible to eat a lot of food, but be malnourished.
ABOUT THE GLOBAL FOOD CRISIS. Malnutrition around the world is nothing new…what is new is the inability of millions of already undernourished people to.
PRESENT STATUS AND SCOPE OF DAIRY FARMING IN PAKISTAN
 “Farming” or “agriculture” shall include: › farming in all of its branches and the cultivation and tillage of the soil ; › dairying ; › the production,
Using Crossbreeding and Hybrids. Next Generation Science/Common Core Standards Addressed: MS‐LS2‐1. Analyze and interpret data to provide evidence for.
The Business of Farming How have farms changed over the past 100 years? MECHANIZATION.
AGRICULTURAL CAREERS. AGRICULTURAL WORKFORCE Approximately 22 Million People are Employed in an Agricultural Career Nearly 1 out of every 6 jobs! 400Thousand.
Austria – small but organic. ORGANIC FARMING - Facts Organic area: ha Organic arable crops: ha Grassland and fodder crops: ha Organic.
How The Agricultural Revolution Changed The Way People Farmed
Identifying the Scope of Agriculture. Early Ag  1930’s – one producer could feed up to ten people  Most people lived in rural areas and were involved.
MSAGED 7-3. Starting Activity Fold your paper in half and draw a line down the center Label one half with the year Label the other half with the.
TYPES OF HUMAN SOCIETIES A.K.A. – Economic Lifestyles.
You MUST be a high school graduate, or have completed a GED class or test.
The Agricultural World History of Agriculture Diffusion of Agriculture Types of Agriculture.
History and Opportunities.  Started in 1928 due to convention of Agricultural Education students in Kansas City, Missouri for a Livestock Show.
The Early Modern Age: A Prosperous Age By the 1500s the economy of England was thriving The population of England began to rise rapidly.
General Ag Ky. Ag. 1 Ky.
Agriculture in Canada
Agriculture Economic Geography. Percentage of Farmers in the Labor Force.
Ch 6 sec 2 The U.S. accounts for 10 percent of the world’s exports, and has a wide range of products that it produces. The U.S. has a mixed market economy,
Agricultural Revolutions
Determining the costs and revenues for dairy cattle
The Revolutions.
Foundations of Technology Standard 15
Using Crossbreeding and Hybrids
Agriculture Moooo!.
The Agriculture Revolution
World Agriculture Patterns
Introduction to Utah’s Agricultural Crops
Discuss at least two differences occurring in these two photos
The Agricultural Revolution
Lecture outline Characteristics of ag production that make agricultural marketing different from manufacturing. Nature of product and production Cycle.
MAJOR AGRICULTURAL PRODUCTION REGIONS
Discuss at least two differences occurring in these two photos
Topic: Types of Agriculture
I. Sustainable Agriculture and Agribusiness
How did Agriculture Change with Industrialization
Integrated Crop-Livestock Production Systems
FARMING The Changing Primary Industry.
Food and Farming.
Animal, Plant & Soil Science
The Industrial Revolution
Agricultural Revolutions
Introduction to Agriculture
A Changing Society.
Brain Teaser What are broilers?
Agriculture Economics
Travis Schwickerath.
Presentation transcript:

Agriculture Past and Present http://www.youtube.com/watch?v=AMpZ0TGjbWE – RAM truck https://www.youtube.com/watch?v=Yocja_N5s1I – Crash course History on Agriculture

The Past 140 yrs ago, 82% of Canadians lived in rural areas. work done by horses and human muscle. therefore farms were small only 50 ha Farms were diversified: each farm had dairy cows, hogs, chickens, beef cattle, and grew a variety of crops.

The Past a portion of the farm yield was used by the farm family and only the surplus product was sold in local city and town markets. one farm could produce enough food to feed 13 people.

The Present Canada is a nation of urban dwellers; over 80% live in towns or cities. Farmers account for about 3% of Canada’s labor force majority of farms are specialize (Focus on one type of farming). farms are run as efficiently as possible.

https://www. youtube. com/watch https://www.youtube.com/watch?v=6o_xLUapFmE – Harvest 20 rows of corn at once.

The Present Many farmers are college graduates and rely on scientific research as well as their own knowledge to succeed. As many farms are highly mechanized and computerized, technical and computer skills are often needed as well as agri-knowledge

https://www.youtube.com/watch?v=49skAsaIDzM- DeLaval info spot https://www.youtube.com/watch?v=LJpKNgoUQQk – 70 point DeLaval rotary, no commentary

Advances in Agri-Technology Genetic Engineering has provided tougher strains of crops as well as better livestock through breeding. Feed companies have produced better feed Farm Machinery has improved over the horse and plow. As a result, one farmer can now provide enough food to feed 91 people instead of 13.