Chocolate Cherry Kiss Ice Cream Cocktail #8

Slides:



Advertisements
Similar presentations
Oreo Dessert Ingredients  1 stick of butter  ½ gallon vanilla ice cream  1/3 cup chocolate chips  ¾ cup evaporated milk  1 cup powdered sugar  Chopped.
Advertisements

S POOKY P UNCH KidsHelath.com. W HAT YOU NEED : Prep time: 25 minutes Servings: 6 For the ice cubes: 2 packages gummy bear worms 1 (32-ounce) container.
Snacks are a good way to fill in some of the healthy foods you need in your diet. Keep snacks small and healthy! Snacks should be just big enough to take.
Amaretto Sour Ingredients 1 oz Amaretto.5 oz Mandarin Vodka 1.5 oz Sour mix Glass: Highball Garnish: Cherry Directions Combine all ingredients into a shaker.
Why is Gelato Healthier than Ice- cream? By Jessica R.
Grimaldi’s Tiramisu-tini.75 oz Tuaca.75 oz Coffee liqueur.75 oz Irish cream Splash half-n-half Garnish: Many options Instructions Shake all ingredients.
FIVE COURSES OF ADULT BEVERAGES Cucumber Salad-tini, White Castle, Teajito, Dessert Shot Trio (Black Forest Cake, Peppermint Patty & Strawberry Cheesecake),
How to make Brownies! By Jackie Hermiz Anyone can make Brownies!
Sheperd's Pie (banana choc ) Ingredients : 10 Bananas 250g of « Coco pops » cereal 200g of milk chocolate 20g of butter 100g of brown sugar or 1 can of.
Pubs and Bars. What’s the difference a between a pub and a bar? A pub is where you go to drink beer on tap and a bar is for dancing.
Mike’s place draws people from different ages, different countries and all backgrounds. Here are some of the cocktails and drinks our staff and customers.
Desert drinks and sweet concoctions for those that prefer to drink their desert rather than eat it!
Teja Patel ENG 393 (section # 501) 05/06/2010.  Milkshakes are perfect drinks for a hot summer day or a midnight drink  They are refreshing drink, quick.
A Cookbook for Healthy Living By: Sarah Stride Planning 10.
47 Dessert Sauces and Frozen Desserts Permission granted to reproduce for educational use only.© Goodheart-Willcox Co., Inc. Objective Execute techniques.
Apple pie Photo from: Kotikokki.net. Ingredients 200 g butter 1,5 dl sugar 3 dl flour 1 egg 0,75 dl milk 1 tsp baking powder 1 tsp vanilla sugar 3-4 apples.
Welcome to Arista’S Baking!. Pick any Tasty Dessert to get started.
Imperative. We use imperatives for such as telling people what to do giving instructions and advice making suggestions.
Schmid: The Hospitality Manager’s Guide to Wines, Beers, and Spirits, 2nd ed. © 2008 Pearson Education, Upper Saddle River, NJ All rights reserved.
All about Milkshakes A fun way to put nutrition into your body!  Bob and Steve.
Unit 7 Good Old Times Grandpa’s Objects. Kitchen Objects What is this? What was it used for?
87 Plus Cocktail. Dry Martini 2 oz Dry Gin Dash of Dry Vermouth Olive or Lemon Peel Glass: Martini Method: Stir very well cold then strain into a chilled.
Cocktail 班級:休閒二乙 組員: 4A0B0078 吳怡慧 4A0B0123 潘映珺 指導老師:王福祥 老師.
C HOCOLATE S OUFFLÉ RECIPE. I NGREDIENTS FOR SIX PEOPLE : - MILK ( HALF LITER ) -(250 ML ) CREAM -(125 GR ) FLOUR -(75 GR ) SUGAR -(40 GR ) BUTTER -5.
CARROT CAKE By Ángel oliveros. INGREDIENTS OF THE BISCUIT 280 gr. of sugar The skin of an orange 400 gr. carrots, peeled and cut into chunks 4 eggs -
Pronto Pasta Salad This Pasta salad is made using: 100g Cooked pasta shapes Finely chopped red onion Diced red pepper Handful of black olives Finely chopped.
Cake Making. Cake making There are 4 different methods of cake making 1. Whisking 2. Rubbing in 3. Melting 4. Creaming -Traditional -All in one.
How often do you eat? ● I usually have breakfast in the morning, at ten o'clock. ● I usually have a glass of orange juice and some toast.
English chocolate Triffal.
Cocktail Recipes Trimester 3
Healthy Living With Kat SHRED 10 Drink the Rainbow
Sgroppino Ice Cream Cocktail #4 Bellissimo!
My favourite food.
Equivalent Ratios Problem Solving
Pies and Tarts.
Always use the oven gloves. Work safely and calmly
Unit 5 Food.
Muffin recipe.
Think about our powder lab from last week.
CHOCOLATE Method Sugar, vanilla sugar and water are put in a cracker to boil: Cool the syrup with butter to work with it and pour over homogenized powdered.
Let’s Make Animal Cracker Caramel Mud Pie
Ice-Cold Lemonade It was a hot summer day. Mattie poured herself a glass of lemonade. The lemonade was warm, so Mattie put some ice in the glass. After.
© 2009 Cengage Learning. All Rights Reserved.
Mint Chip Mint Chip Mint Chip Mint Chip Mint Chip Mint Chip Mint Chip
How to make An Ice Cream Sundae
Cheese Pasca Put the flour in a bowl, make a hollow in the middle and add the eggs, ready leaven yeast, milk and a little sugar and knead adding all the.
Peanut Butter Cookie Dough Peanut Butter Cookie Dough Peanut Butter
Food and Beverage Service خدمة الأغذية و المشروبات إعداد د
VOSS WATER Mixology Event


An introduction to pattern: Reusing Recipies
½ cup packed brown sugar
Code #XXXXX I Retail - $00.00.
Chocolate Delight.
Code #XXXXX I Retail - $00.00.
Cookie Dough Cookie Dough Cookie Dough Cookie Dough Cookie Dough
Kids - Vanilla Shake Pour milk into the mixing cup and add milk powder
More … than Unit 4 At the food court.
© 2011 John Wiley and Sons, Inc.
Any Home Bartender Can Master
Ice Cream Cocktail #2 Lemon or Mango Sorbet Mojito
Inglês Aplicado Restauração
Pudding.
i COOK CAN YOU CHOCOLATE SALAMI Ingredients 300g dark chocolate
Iced Latté-Da Iced Latté-Da Iced Latté-Da Iced Latté-Da Iced Latté-Da
Chocolate Raspberry Truffle Chocolate Raspberry Truffle
Cherry Chocolate Chip Cherry Chocolate Chip Cherry Chocolate Chip
New York Cherry New York Cherry New York Cherry New York Cherry
Mackinac Island Fudge Mackinac Island Fudge Mackinac Island Fudge
Presentation transcript:

Chocolate Cherry Kiss Ice Cream Cocktail #8 Coat the rim of a glass with some melted chocolate and allow to cool. Blend 2 scoops of Gelato Chocolate Chunk Ice Cream with a shot of cherry vodka add some cherry juice and a splash of milk. Pour into a cocktail glass and serve with a sprinkle of chocolate and a glace cherry!! To add a case of Gelato Gold Chocolate Chunk Ice Cream to your existing order or to find a local supplier contact 01827 282571 or email jo@suncreamdairies.com. Cases can be added to your existing mixed pallet order.