Desiree Endlich. For table decorations -Lemon leaves -Ferns -Pineapple -Bananas -Flowers every where -Each guest gets a lei They play Soft strains of.

Slides:



Advertisements
Similar presentations
Unit 8 I’d like some noodles.
Advertisements

1950s Teenage Life Style. The styles of the 1950s included: cashmere sweaters, the poodle skirt, rolled up t-shirt sleeve, pedal pushers, black leather.
OPTIONAL ACTIVITY IF TIME PERMITS. BEVERAGES: Milk, water, or limited 100% Fruit Juice (up to 4 oz.) MILK: Breastmilk or iron fortified formula for infants;
Food = Fuel for my Body.
„Calories in food”. Presentation plan Energy needs and sample menus for specific age groups. The demands for essential nutrients. The most popular healthy.
red blue yellow black pink orange brown green grey white.
Appetizer Specials Mango Supreme –Ripe mango slices served on a bed of lettuce and topped with raspberry vinaigrette dressing Salmon Tidbits –Tiny open-face.
MGR.LUCIA JURE Ň OVÁ FOOD. Yorkshire pudding This dish is not usually eaten as a dessert like other puddings but instead as part of the main course or.
Diabetes Prevention Count Saturated Fat Intake to Minimize Cardiovascular Risk Month 1; Class 4.
Are you ready for a LIFESTYLE CHANGE? By Sarah Janousek.
HOORAY FOR HEALTH! 3rd Grade Health Lesson.
The basis of healthy eating is to maintain proportion between the various components of food. Protein, carbohydrates, fats, fiber, vitamins and minerals.
Food in our life I like hotdogs I like beans, I like eating in my jeans.          I like french fries          I like ham          I like eating in my.
RECOMMENDATIONS FOR HEALTHY LIVING An Advisory to fight obesity, cholesterol and diabetes.
Eating Out Versus Cooking In Laura Astbury, MS, RD Arizona Nutrition Network January 30, 2009.
Cook Children’s 1 Ashley Cunningham RD, LD, CDE Carbohydrate Counting and Diabetes.
PHYSICAL FITNESS SPORTS NUTRITION. PROPER NUTRITION You need to eat 5 times per day!!! Drink 8-10 glasses of water every day. Breakfast: Protein drink,
Schools Around The World England By. Johanna D.. What resources do they have in England?.Whiteboards.Overhead projector.Computer.Flip chart.
MyPlate (formerly MyPyramid) Why it matters  Better health - reduce rates of morbidity and mortality related to obesity, diabetes,
Food Vocabulary Created by K. Virginia Bond © for students at SRE May 2007 Grades: K-1 Target Skills: Phonological Awareness, Fluency, Comprehension,
Fish carrOt lemOn breaD FOOD. The main aim of the lesson to know new information about profession «Chef» to learn new words to practice some vocabulary.
 You will choose 2 writing prompts and write 2 different paragraphs and choose 2 paragraphs to read.
Birthdays and other celebrations
Fashion Poodle Skirts & Pony Tails Pencil Skirts & Gloves Bobby Socks & Saddle Shoes Leather Jackets & Slicked Hair White Tee-Shirts and Cuffed Jeans.
Food and drink.
Restaurant Talk “May I take your order?”.
Describing a person with in with. 2 Who’s the woman ____ the V-neck sweater? That’s Alan’s mother. 1 Who’s the man ______ the short, curly hair? That’s.
Lady Gaga Breakfast: French Toast Lunch: Burger & Fries Dinner: Chicken, veggies, mashed potatoes Snack: Brownies, Snickers Bar, Pretzels Drinks: Soda,
History of Popular Music 11/12/12 Students will be able to: ◦ Describe the Beatles’ experimentation period ◦ Pass the Quarterly Exam by applying material.
You choose the toppings you like. Check out the whole wheat crust pizza and some whole wheat pasta we are using this year. All Entrée Salad come with a.
Unit 6 Do you like bananas?
Indian Menu.. Breakfast. Aloo gobi paratha : is made of boiled and mashed potatoes, blanched and grated cauliflower with sugar on the side. Sesame veg.
Nutrition through the Life Span Unit 2 Childhood and Adolescence (FNL 5, 6)
UOI – Around The Table  3º Infants. Food triangle:
BRITISH TYPICAL FOOD ENGLISH BREAKFAST FISH and CHIPS JACKET POTATOES SCONES JELLY APPLE PIE PANCAKES LEMON CURD.
British Foods! By: Jessica History Group 2 Meal Time First of all, before you even know what you are going to eat, you have to know when to eat it!!
The Microsoft ® Mouse Mischief ™ add-in works with Microsoft ® PowerPoint ® 2010 or Microsoft ® Office PowerPoint ® Download and install the Mouse.
BARIATRIC MEAL PLANNING 101. WHAT DO I NEED IN A DAY? 6-8 OZ. LEAN MEAT 2 SERVINGS LOW FAT DAIRY 4 SERVINGS FRUITS AND VEGETABLES 2 SERVINGS STARCHES.
You choose the toppings you like. Check out the whole wheat crust pizza and some whole wheat pasta we are using this year. All Entrée Salad come with a.
MondayTuesdayWednesdayThursdayFriday 1 BREAKFAST: Fruits Scrambled Eggs Whole Wheat Toast Butter & Jelly Milk LUNCH: Pizza Carrots Tossed Salad Fruit Milk.
My Thanksgiving and Recipes By Trevor
Christmas In Ireland. By : Kellie Hicks,Jazmin Lopez,Teniyah Mcnair.
© Food – a fact of life 2013 Healthier cooking PowerPoint 255.
The Food Plate in Weight Management Alaine Mills.
juice פורית אברמוב cheese פורית אברמוב sandwich פורית אברמוב.
MondayTuesdayWednesdayThursdayFriday BREAKFAST: Fruits Whole Wheat Blueberry Muffin Milk LUNCH: Chicken Strips Brown Rice Salad Corn Pineapple Milk.
MondayTuesdayWednesdayThursdayFriday BREAKFAST: Juice Cereal Fruits Milk LUNCH: Chicken Fettuccine Alfredo Garlic Roll Ceasar Salad w/Tomatoes.
April 26, 2016 AMERICAN SIGN LANGUAGE. Happy Mingle “Monday!” Today, you are going to ask about your group’s weekends: “YOU WEEKEND PAST DO WHAT YOU?”
FOOD SUBSTANCES  proteins (in meat, milk, eggs...)  carbohydrates (sugar & starch)  fats (saturated & un-saturated)  fibres  vitamins  minerals.
Two. PK Game ice creams chicken salad broccoli hamburgers strawberries pairs bananas eggs carrots French fries tomatoes apples oranges.
FOOD & DRINKS. A cup of Coffee Bananas A spoon of Jam.
© Sportovní gymnázium Dany a Emila Zátopkových Ostrava VY_32_INOVACE_GLUMBIKOVA:VOCABULARY.4 FOOD.
MondayTuesdayWednesdayThursdayFriday 1 BREAKFAST: Cantaloupe Cubes Breakfast Burrito Milk LUNCH: Fish Sticks Brown Rice Green Peas Pears Milk BREAKFAST:
Allie’s Meal Management Project
PHED 1111: Physical Education Ms Christina Sagawe Spring 2012
Breakfast Menu Pick ONE
Childrens Lighthouse Menu – 2017
Kings Head Lunches Baked potatoes Sandwiches Wraps
Unit 6 Do you like bananas?
Food Pyramid Fats, Oils and Sweets Use Sparingly
BridgePrep Village South Main (1) & South Satellite (2)
Childrens Lighthouse Menu – 2017 Menu A
Unit 3, Lesson 1 Food and Menus.
Childrens Lighthouse Menu – 2018
(food) The rice with chicken The apple The Spanish sandwich The orange
Food and drinks.
1950's Society and Culture.
December Menu 2018 MMS, MHS All meals are served with 1% or fat free flavored milk Monday Tuesday Wednesday Thursday Friday 3 Cheese Burger Beef 3oz WG.
MEDITERRANEAN DIET: WK 1
Mummy daddy grandma grandpa brother sister children family friend.
Presentation transcript:

Desiree Endlich

For table decorations -Lemon leaves -Ferns -Pineapple -Bananas -Flowers every where -Each guest gets a lei They play Soft strains of Hawaiian music

They eat Tropical fruit salad -Avocado sections -Orange slices - Whole ripe olives -On a bed of shredded lettuce -Lime or lemon dressing Or Chicken curry -Browned rice -Toasted whole almonds - French-cut green beans -Sautéed banana quarters -Hawaiian pineapple cake

At the Pink and Black Dinner they would wear Girls - Poodle Skirts & Pony Tails - Bobbie Socks & Saddle Shoes Boys - Leather & Slicked back hair - White t-shirts & cuffed jeans The music they would listen to -Elvis -Jerry Lee Lewis -Nat King Cole - Chuck Berry -Little Richard -Buddy Holly

To the music they would do dances like - The Jitterbug -The Stroll -The Twist They would eat and drink - Root Beer Floats - Milkshakes - Coke in the Bottles - Cheeseburgers and Fries

Children are to come as some character form Mother Goose Little -Miss Muffet - Wee Willie Winnie - And more The mother of the child having the party, dressed as the Old Woman in the Shoe, welcomes the little guests as they arrive 0_history.html

They eat -Creamed chicken -Mashed potatoes -Buttered peas or carrots -Lettuce sandwiches cut in animal or flower shapes -Ice cream -Sponge cake -Cocoa

This took place after WWII Many of the returning GI's married and settled in the suburbs. - They showed off there houses and backyards by having barbecues - men proudly did the grilling - Women did the planning and prep-work - ml#1950s ml#1950s

The wives based there work off of -magazines and cookbooks -James Beard's Complete Book of Barbecue & Rotisserie Cooking -was one of the "bibles" consumed by American home barbecue They served - Anything & everything -With flaming gusto!

"The Food Timeline: popular American decade foods, menus, products & party planning tips." Food Timeline: food history & historic recipes. Web. 26 Feb Dinner and a Murder Mystery Games Complete Party Kits. Web. 26 Feb