The halogens / Qualitative tests Module 3.1.3-4 Enthalpy changes Atomic structure & isotopes / Compounds, formulae and equations Module 2.1.1-2 Amount of substance Module 2.1.3 Acids Module 2.1.4 Redox Module 2.1.5 Electron structure Module 2.2.1 Bonding and structure Module 2.2.2 Periodicity Module 3.1.1 Group 2 Module 3.1.2 The halogens / Qualitative tests Module 3.1.3-4 Enthalpy changes Module 3.2.1 Reaction rates Module 3.2.2 Chemical equilibrium Module 3.2.3

Basic concepts of organic chemistry Module 4.1.1 Alkanes Module 4.1.2 Alkenes Module 4.1.3 Alcohols Module 4.2.1 Haloalkanes / Organic synthesis Module 4.2.2-3 Analytical techniques Module 4.2.4 How fast? Module 5.1.1 How far? Module 5.1.2 Acids, bases and buffers Module 5.1.3 Lattice energy Module 5.2.1 Enthalpy and entropy Module 5.2.2 Redox and electrode potentials Module 5.2.3

Transition elements / Qualitative analysis Module 5.3.1-2 Aromatic compounds Module 6.1.1 Carbonyl compounds Module 6.1.2 Carboxylic acids and esters Module 6.1.3 Amines / Amino acids, amides and chirality / polyesters and polyamides Module 6.2.1-3 Carbon-carbon bond formation / Organic synthesis Module 6.2.4-5 Chromatography and qualitative analysis Module 6.3.1 Spectroscopy Module 6.3.2