Team Up for Success School Nutrition Managers
Big State, Small Population
Representation
Representation School Food Service Directors School Food Service Managers Business Managers Dieticians Cooks RCCIs 47% of the AK SFAs represented
Topics Traditional TUFS Directors Selection 3 Topics Selected Financial Management Food Safety Increasing Participation Menu Planning Plate Waste Smart Snacks Special Dietary Needs Traditional TUFS Directors Selection Increasing Participation Menu Planning Financial Management Slight difference in what the AK Managers session selected for topics than directors nationally Also slight different between what the participants selects as needs versus the mentors selected for strengths…. Replace Plate Waste w/ Food Safety
Mentor Presentations
Mentor Presentations
Interactive Sessions
Evaluation
What they had to say The best part was being able to connect with other food service personnel and sharing and exchanging ways to make our programs successful and feed the children. It helped me with my public speaking and presentation skills I just want to say thank you. One of the most important of it all is the positive attitudes of the instructors and mentors that I love it so much and makes me more comfortable and easy for me to learn! The food waste/plate waste really caught my attention! I intend to create a survey to see what students want
Team Up for Success School Nutrition Managers