Volume 140, Issue 6, Pages (May 2011)

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Volume 140, Issue 6, Pages 1713-1719 (May 2011) Development of the Human Gastrointestinal Microbiota and Insights From High- Throughput Sequencing  Maria Gloria Dominguez-Bello, Martin J. Blaser, Ruth E. Ley, Rob Knight  Gastroenterology  Volume 140, Issue 6, Pages 1713-1719 (May 2011) DOI: 10.1053/j.gastro.2011.02.011 Copyright © 2011 AGA Institute Terms and Conditions

Figure 1 Sketch of the development of the microbiota from the first inoculum as an infant through continued change, modified by diet, genetics and the environment, throughout life. Gastroenterology 2011 140, 1713-1719DOI: (10.1053/j.gastro.2011.02.011) Copyright © 2011 AGA Institute Terms and Conditions

Gastroenterology 2011 140, 1713-1719DOI: (10. 1053/j. gastro. 2011. 02 Copyright © 2011 AGA Institute Terms and Conditions

Gastroenterology 2011 140, 1713-1719DOI: (10. 1053/j. gastro. 2011. 02 Copyright © 2011 AGA Institute Terms and Conditions

Gastroenterology 2011 140, 1713-1719DOI: (10. 1053/j. gastro. 2011. 02 Copyright © 2011 AGA Institute Terms and Conditions

Gastroenterology 2011 140, 1713-1719DOI: (10. 1053/j. gastro. 2011. 02 Copyright © 2011 AGA Institute Terms and Conditions

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