Nutrition.

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Presentation transcript:

Nutrition

Nutrients A nutrient is any substance found in food that is used by the body to meet important needs. There are six nutrients that you need to know by heart. You can find different amounts in different types of food, and they are all responsible for different roles in the body.

Six nutrients you need to know by heart Proteins Carbohydrates Fats Water Vitamins Minerals

Nutrients Fill in the table on your sheet by providing some examples of different foods.

Don’t write this, just think about it… It takes energy to heat up water. How much energy is required to heat up 1 gram of water by 1°C? 1 Calorie!

Proteins (4 cal/g) Proteins are complex molecules that build and repair cells and tissues. Proteins are made up of chains of molecules called amino acids There’s lots of protein in dairy products, meat, nuts, eggs, legumes, and tofu.

Proteins

Proteins Protein Amino acids

Some amino acids

Carbohydrates (4 cal/g) These are the body’s main source of energy (even though fat provides more energy per gram). This is because you consume more carbs than fat. They’re composed of sugar structures called saccharides.

Carbohydrates (4 cal/g)

Carbohydrates (4 cal/g) Monosaccharides (single sugar molecule) Ex: glucose and fructose

Carbohydrates (4 cal/g) Monosaccharides (single sugar molecule) Ex: glucose and fructose

Carbohydrates (4 cal/g) Disaccharides (2 sugar molecules joined together) Ex: lactose

Carbohydrates (4 cal/g) Disaccharides (2 sugar molecules joined together) Ex: lactose

Carbohydrates (4 cal/g) Polysaccharides (long chain of sugar molecules) Ex: starch

Carbohydrates (4 cal/g) Polysaccharides (long chain of sugar molecules) Ex: starch

Carbohydrates (4 cal/g) Monosaccharides (ex: glucose and fructose) and disaccharides (ex: lactose) can be found in fruits, pastries, granulated sugar, and milk. Polysaccharides are found in bread, pasta, rice, potatoes, and tapioca.

Fats… aka lipids (9 cal/g) Fats provide energy, cushioning for organs, and insulating the body. Fats can come together to make a cell membrane or a hormone. They are found in dairy products (unless skimmed), oil, butter, meats, etc.

Fats…aka lipids (9 cal/g)

Fats…aka lipids (9 cal/g) Glycerol

Fats…aka lipids (9 cal/g) Glycerol Fatty acids

Fats…aka lipids (9 cal/g)

Saturated fat demo

Saturated Fats A saturated fat is a chain of carbon atoms that is completely filled with hydrogen atoms. An unsaturated fat does not have as many hydrogen atoms. Saturated fats are bad for you. Don’t eat too many.

Can you spot the difference?

How to burn 200 calories