Amino acids and proteins Introduction Chemistry of life Amino acids and proteins Carbohydrates Nucleic acids Lipids Functions of proteins
Major classes of organic compounds in our cells Amino acids and proteins Carbohydrates and polysaccharides Nitrogen bases and nucleic acids (RNA/DNA) Lipids
Major classes of organic compounds: Amino acids and proteins
Major classes of organic compounds: Amino acids and proteins
Major classes of organic compounds: Amino acids and proteins
Major classes of organic compounds: Carbohydrates and polysaccharides
Major classes of organic compounds: nitrogen bases
Major classes of organic compounds: lipids
Major classes of organic compounds: lipids
Major classes of organic compounds: lipids
Major classes of organic compounds: lipids
Proteins: functions and diversity
Enzymes increase rate of all chemical reactions in our cells (catalysis) chymotrypsin hexokinase
Antibodies perform protection against invasion
Channels and pumps: permeability of cellular membranes for different compounds
Cell motility Actin in red Microtubules (tubulin) in green
Hormones and receptors insulin (hormone that regulates blood glucose) GABA-receptor (GABA = gamma-aminobutiric acid; inhibitory neurotransmitter)
Transport of compounds in blood hemoglobin Serum albumin
Textbooks Lehninger Principles of Biochemistry, 5th Ed, David L. Nelson and Michael M. Cox, WH Freeman and Company. Harper`s illustrated biochemistry, 26th edition, Murray R, Granner D, Mayes P, Rodwell V, Lange medical books/McGrow-Hill
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