Volume 142, Issue 5, Pages e6 (May 2012)

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Volume 142, Issue 5, Pages 1150-1159.e6 (May 2012) Gastric Sonic Hedgehog Acts as a Macrophage Chemoattractant During the Immune Response to Helicobacter pylori  Michael A. Schumacher, Jessica M. Donnelly, Amy C. Engevik, Chang Xiao, Li Yang, Susan Kenny, Andrea Varro, Frédéric Hollande, Linda C. Samuelson, Yana Zavros  Gastroenterology  Volume 142, Issue 5, Pages 1150-1159.e6 (May 2012) DOI: 10.1053/j.gastro.2012.01.029 Copyright © 2012 AGA Institute Terms and Conditions

Figure 1 Analysis of inflammation in H pylori–infected control and PC-ShhKO mice. Representative H&E-stained sections of inflamed stomach from control mice (HKCre or Shhflx/flx) inoculated with (A) media (W/O HP) or (B) W/HP and/or PC-ShhKO mice inoculated with (C) media (W/O HP) or (D) W/HP. Area of inflammatory infiltrate is shown in the stomachs of infected control mice (arrows). Images captured at 10× magnification. (E) Histologic score was graded on inflammation (neutrophil and lymphocytic infiltration). A score of 1 = 5%–25%, 2 = 26%–50%, 3 = 51%–75%, and 4 = 76%–100% of the total mucosa. Each data point represents the histologic score given for an individual animal. (F) CD4+ T cells were analyzed by flow cytometry and expressed as the number of cells in the gastric mucosa per mouse in uninfected and H pylori–infected control and PC-ShhKO mice. W/O HP, without H pylori infection; W/HP, with H pylori infection, *P < .05 compared with uninfected group as analyzed by 2-way analysis of variance, n = 5–8 animals/group. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Figure 2 Shh and IL-1β expression in control and PC-ShhKO H pylori–infected mouse stomachs. RNA was extracted from stomachs of uninfected (open bars, W/O HP) and H pylori–infected (closed bars, W/HP) control and PC-ShhKO (KO) mice 2, 7, and 180 days postinoculation. Quantitative reverse-transcription PCR was performed and average fold change in gene expression is shown for Shh from RNA collected from (A) control and (B) PC-ShhKO mice and IL-1β from RNA collected from (C) control and (D) PC-ShhKO mice. Data are shown as the mean ± SEM, n = 4 mice/group, *P < .05 compared with uninfected group (W/O HP). Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Figure 3 Shh protein expression in response to acute H pylori infection in hypochlorhydric omeprazole-treated controls and gastrin-deficient mice. (A) Representative Western blot of Shh protein (ShhNp, 19-kilodalton processed Shh) expression in stomach homogenates collected from vehicle- or omeprazole-treated mice without H pylori (−HP) or with H pylori (+HP) 6 hours postinfection. Acid levels measured as microequivalents per kilogram of H+ are shown. (B) Quantification of Shh protein expression. Data are shown as means ± SEM for 3 individual experiments and expressed as Shh (pixels/mm2), *P < .05 compared with uninfected mice. Tissue KC concentrations were measured by Luminex multiplex assay in stomach collected from vehicle- or omeprazole-treated mice without H pylori (−HP) or with H pylori (+HP) 6 hours (C) and 2 days (D) postinfection. (E) Representative Western blot of ShhNp expression in gastrin-deficient (GKO) and PC-ShhKO/GKO mice without H pylori (−HP) or with H pylori (+HP) 6 hours postinfection. Also shown are changes in Shh protein expression in 1- and 3-month-old GKO and 3-month-old wild-type (WT) mice. (F) Tissue KC concentrations were measured by Luminex multiplex assay in stomach collected from gastrin-deficient (GKO) and PC-ShhKO/GKO mice without H pylori (−HP) or with H pylori (+HP) 6 hours and 2 days postinfection. n = 4–7 per group, *P < .05 compared with uninfected mice analyzed by 2-way analysis of variance. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Figure 4 Generation and verification of mice expressing a deletion of Smoothened in the myeloid cell lineage (LysMCre/SmoKO mice). (A) A mouse model expressing a myeloid cell–specific deletion of Smoothened (LysMCre/SmoKO) was generated using transgenic mice bearing loxP sites flanking exon 1 of the Smo gene (Smo loxP) and mice expressing a Cre recombinase transgene from the Lysozyme M locus (LysMCre). (B) Genotyping was based on PCR primers specific for Cre, mutant Smo, and wild-type Smo (Smo WT). Shown are the fragments amplified from LysMCre/SmoKO, WT control, and LysMCre/Smohet (heterozygous for WT and mutant Smo) mice. (C) Representative flow cytometric contour plots of the gating scheme for CD11bhighF4/80highLy6ChighLy6Glow macrophages in peripheral blood collected from control recipients that underwent transplant with control donor (contcont) or LysMCre/SmoKO donor (contSmoKO) bone marrow cells. (D) RNA was extracted from fluorescence-activated cell sorted macrophages and analyzed for expression of Smoothened. Shown is the fold change relative to the contcont group. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Figure 5 Changes in gastric macrophage number in response to H pylori infection. Flow cytometric dot plots showing changes in CD11bhighF4/80highLy6ChighLy6Glowcell distribution in gastric tissue control recipients that underwent transplant with control donor (contcont) (A) without H pylori (W/O H pylori) or (B) with H pylori (W/H pylori) infection 2 days postinoculation. (C) Quantification of gastric CD11bhighF4/80highLy6ChighLy6Glowcells collected from control recipients transplanted with control donor (contcont) or LysMCre/SmoKO donor (contSmoKO) bone marrow cells and LysMCre/SmoKO recipients that underwent transplant with control bone marrow cells (LysMSmocont) without H pylori (−HP) or with H pylori (+HP) infection. n = 4–8 per group, *P < .05 compared with uninfected analyzed by one-way analysis of variance. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Figure 6 Changes in peripheral macrophage number in response to H pylori infection. Flow cytometric dot plots showing changes in CD11bhighF4/80highLy6ChighLy6Glowcell distribution in peripheral blood collected from control recipients transplanted with control donor (contcont) (A) without H pylori (W/O H pylori) or (B) with H pylori (W/H pylori) infection 2 days postinoculation. (C) Quantification of peripheral CD11bhighF4/80highLy6ChighLy6Glowcells collected from control recipients that underwent transplant with control donor (contcont) or LysMCre/SmoKO donor (contSmoKO) bone marrow cells and LysMCre/SmoKO recipients that underwent transplant with control bone marrow cells (LysMSmocont) without H pylori (−HP) or with H pylori (+HP) infection. n = 4–8 per group, *P < .05 compared with uninfected analyzed by one-way analysis of variance. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Figure 7 Circulating Shh concentrations in control and PC-ShhKO mice. Circulating Shh concentrations were measured by enzyme-linked immunosorbent assay using plasma collected from (A) control recipients that underwent transplant with control donor (contcont) or LysMCre/SmoKO donor (contSmoKO) bone marrow cells and LysMCre/SmoKO recipients that underwent transplant with control bone marrow cells (LysMSmocont) or (B) PC-ShhKO mice without H pylori (−HP) or with H pylori (+HP) infection. *P < .05 compared with uninfected group as analyzed by one-way analysis of variance; n = 3–6 animals/group. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 1 Histologic evaluation of H pylori–infected control and PC-ShhKO mice. Histologic score was graded on (A) parietal cell loss (atrophy) and (B) foveolar hyperplasia. A score of 1 = 5%–25%, 2 = 26%–50%, 3 = 51%–75%, and 4 = 76%–100% of the total mucosa. Each data point represents the histologic score given for an individual animal. *P < .05 compared with controls as analyzed by 2-way ANOVA, n = 6 animals/group. (C) H pylori colonization measured by bacterial cultures and expressed as colony-forming units per gram tissue from control and PC-ShhKO infected mouse stomachs. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 2 Interferon gamma, MIP2, and IL-12 expression in control and PC-ShhKO H pylori–infected mouse stomachs. RNA was extracted from stomachs of uninfected (open bars, W/O HP) and H pylori–infected (closed bars, W/HP) control and PC-ShhKO (KO) mice 2, 7, and 180 days postinoculation. Quantitative reverse-transcription PCR was performed and average fold change in gene expression is shown for interferon gamma expression in (A) control and (B) PC-ShhKO MIP2 from (C) control and (D) PC-ShhKO and IL-12 from (E) control and (F) PC-ShhKO stomachs. Data are shown as the mean ± SEM, n = 4 mice/group, *P < .05 compared with uninfected group (W/O HP). Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions

Supplementary Figure 3 Changes in plasma gastrin and histologic evaluation of PC-ShhKO/GKO mice. (A) Circulating gastrin concentrations were measured in plasma collected from control, GKO, PC-ShhKO, and PC-ShhKO/GKO mice. Data are shown as the mean ± SEM of the concentration of plasma gastrin (pmol/L). *P < .05 compared with controls as analyzed by one-way ANOVA; <5, not detected; n = 4 animals/group. H&E stains of stomachs collected from (B) GKO, (C) PC-ShhKO, and (D) PC-ShhKO/GKO mouse stomach. Histologic score was graded on (E) foveolar hyperplasia and (F) inflammation. A score of 1 = 5%–25%, 2 = 26%–50%, 3 = 51%–75%, and 4 = 76%–100% of the total mucosa. Each data point represents the histologic score given for an individual animal. *P < .05 compared with controls as analyzed by 2-way ANOVA, n = 7 animals/group. Gastroenterology 2012 142, 1150-1159.e6DOI: (10.1053/j.gastro.2012.01.029) Copyright © 2012 AGA Institute Terms and Conditions