Direct Sale of Organic Foods from Farmer to Consumer by Mrs

Slides:



Advertisements
Similar presentations
Changing Face of Farming Andrew Clark NFU Policy Services The NFU champions British farming, and provides professional representation and services to its.
Advertisements

Minimum of 30 font size and maximum of 3 lines title By IWMI Irrigated agriculture value chains interventions.
Copyright 2010, The World Bank Group. All Rights Reserved. Agricultural statistics part 2 Copyright 2010, The World Bank Group. All Rights Reserved. Prices.
Norwood and Lusk: Agricultural Marketing & Price Analysis © 2008 Pearson Education, Upper Saddle River, NJ All Rights Reserved. Chapter 6 The Food.
Statistics on Organic Farming and Products in Denmark Statistics on Organic Farming and Products in Denmark by Poul Henning Larsen.
 D1.1 – Identify various places where food can be obtained.  D1.2 – Identify strategies that contribute to efficiency and economy in food purchasing.
Selling at BC’s Farmers' Markets A Resource for New Farmer Vendors BCAFM Conference March 12, 2011 Richmond, BC With assistance from: David J. Connell,
Distribution Where do products come from?. Channels of Distribution The path from manufacturer to the final user Business – industrial user Person - consumer.
Shopping for Food. Where to Shop Supermarkets Warehouse stores Food cooperatives Health food stores Specialty stores Convenience stores Farmer’s markets.
1 Point of Sale (WP 4): progress of the work Artur Rzeżutka National Veterinary Research Institute Pulawy, Poland.
DECISION MAKING UNITS CONSUMPTION and PRODUCTION.
Agriculture and Antitrust Enforcement Brent Hueth, Director University of Wisconsin Center for Cooperatives.
Mathematics and Statistics: Indispensable Tools in NAFDAC Samson B. Adebayo, Ph.D. Professor of Biostatistics Director of Planning, Research & Statistics.
Where do products come from?
Overview of the Food System AG BM 102. Source: CIAL News, August 27, 2015.
Access to Healthy Food Outlets in the East Midlands.
1 Agriculture, agri-food and agri-industry Economic activity Primary Secondary Tertiary Quaternary Sectors Resource areas Food area Area A Area B Area.
Naser Elnouba Educational Administration Alaky Prep School.
Food in our Life GROUPS Group ( A ), Its leader is Mohamed Group ( B ), Its leader is Ahmed Group ( C ), Its leader is Amr Group ( D), Its leader is.
Careers in Agribusiness IAFNR Agribusiness Module Bell-Ringer Now that you have learned more about Agribusiness, describe three careers in Agribusiness.
 All jobs relating in some way to plants, animals, and renewable natural resources.  Also, the application of scientific principles and new technologies.
Scic The community-interest Co-operatives in France Pierre-François VAQUIE Manager of National Federation of Cuma Member of inter-networks SCIC.
1 Il mercato biologico globale e in Germania: quali opportunità per l‘Italia BioFach, Nuremberg Gerald A. Herrmann.
Distribution Where do products come from?. Channels of Distribution The path from manufacturer to the final user Business – industrial user Person - consumer.
Organic Markets 2007 Southern Outlook Conference Atlanta, Georgia.
Workshop on data collection and data processing
ATAKORA Eric Takyi , OSEI- TUTU Olivia Atakora, Dennice Okrah
Know your place - the second P (aka ‘Distribution’)
2nd GLOBAL CONFERENCE on BUSINESS, ECONOMICS, MANAGEMENT and
Final outcome Latvia,Smiltene 2013.
Presentation On Introduction to Cost & Management Accounting
What needs to be done to expand the organic market?
Where does food come from?
Food shopping © Food – a fact of life 2012.
COMPLETE BUSINESS QUESTIONNAIRE FORM (BOTH SIDES)
Understand the role of marketing in business.
Agricultural Industry Profile
Agricultural Industry Profile
Agricultural Industry Profile
Retail Management
Retail Management
Retail Management
Retail Management
Retail Management
Retail Management
Retail Management
Retail Management
Economic Impact of Organic
Distorting Market Outcomes
What did we even learn last class?
LoA Project Highlights លទ្ធផលនៃការអនុវត្តគម្រោង
DO NOW What are some advantages of purchasing items from a farmer’s market in your town?
Modules: The World Around Us
PESTICIDE USAGE SURVEY IN TURKEY
Where does food come from?
NIELSEN MAKE IT HEALTHY!
The main results of the Pesticides Survey
Depending on Each Other
What are food miles? Food miles are the measure of the distance a food travels from field to plate.
Designing Market Information Services
THE POWER OF AN APPLE Wellness 2 Mrs. Gunderson.
The Same Number of Farmers Market Generated Much More Sales
Health & Consumers Directorate General
My neighbourhood Baker’s Library Café Post Office Supermarket
Market Research.
Economic Theories Review…with Farm Animals
Informal Meeting of Rural Development Directors
Organic Animal Production in Denmark
© The Author(s) Published by Science and Education Publishing.
Introduction.
Presentation transcript:

Direct Sale of Organic Foods from Farmer to Consumer by Mrs Direct Sale of Organic Foods from Farmer to Consumer by Mrs. Mona Larsen

Special shops as bakeries, greengrocers etc. Health food shops Where do we buy ? Supermarkets Special shops as bakeries, greengrocers etc. Health food shops Farm shops Farm gates Various subscription systems Market stalls

Legally it does not exist … … but farm gate does. Indirect definition What is a Farm Shop Legally it does not exist … … but farm gate does. Indirect definition Shop and gate at the same farm ?

Organics on Conventional Farms ?   Organic foods Conventional foods Organic farms 1 2 Conventional farms 3 4

Operational delimitations How detailed questionnaire Three Registers The Danish Plant Directorate The Danish Veterinary and Food Administration Farm Register

Good Theory,.. but not feasible 63 cases with relevant match between the two registers So a new approach must be chosen!

Do you have other economic activities on the holding: Farm Structure Survey 2007 Do you have other economic activities on the holding: Farm shop with sale of agricultural products direct to consumers. No - Yes

The final sample 776 farm shops was identified Sample: 119 farm shops attached to organic farms 100 farm shops attached to conventional farms

The Depressing Outcome Posted Questio-naires Recieved With turnover of food With turnover in farm shop Total 219 141 104 45 Organic 119 72 53 31 Conventional 100 69 51 14

Some useful outcome Farm shops attached organic farms sells by and large only organic foods Farm shops attached conventional farms sells by and large only conventional foods The ‘organic’ farm shops are ‘ small’ and 1/4 of the turnover comes from vegetables, 1/5 comes from meat.

The way forward - after all Do not distinguish between: Farm gate Farm shop Mediator of meat Market stalls Subscription systems Etc.