Chapter 10 Properties of Liquids

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Presentation transcript:

Chapter 10 Properties of Liquids Section 2 Liquids Chapter 10 Properties of Liquids Fluid - substance that can flow and therefore take the shape of its container. Relatively High Density Relative Incompressibility Ability to Diffuse The attractive forces between the particles of a liquid slow their movement. As the temperature of a liquid is increased, diffusion occurs more rapidly.

Section 2 Liquids Chapter 10 Diffusion

Chapter 10 Properties of Liquids Section 2 Liquids Chapter 10 Properties of Liquids Surface tension - force that tends to pull adjacent parts of a liquid’s surface together The higher the force of attraction between the particles of a liquid, the higher the surface tension.

Chapter 10 Surface Tension Visual Concepts Click below to watch the Visual Concept. Visual Concept

Chapter 10 Properties of Liquids Section 2 Liquids Chapter 10 Properties of Liquids Capillary action - attraction of the surface of a liquid to the surface of a solid. This attraction tends to pull the liquid molecules upward along the surface and against the pull of gravity. Causes formation of a meniscus.

Chapter 10 Properties of Liquids Section 2 Liquids Chapter 10 Properties of Liquids Vaporization - process by which a liquid or solid changes to a gas Evaporation - process by which particles escape from the surface of a nonboiling liquid and enter the gas state. Boiling is the change of a liquid to bubbles of vapor that appear throughout the liquid. Freezing - physical change of a liquid to a solid by removal of energy as heat