FPI Salmon Portions 6oz HLF /10# Jake’s Code: FISH06

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Presentation transcript:

FPI Salmon Portions 6oz HLF 1050101 1/10# Jake’s Code: FISH06 SELLING FEATURES Perfect everyday Salmon IQF Vacuumed packed for freshness Farmed Raised for year around availability, from Chile #1 selling and requested species Consistent portion sizes Pan Seared Salmon Heat pan on medium high for 3 minutes Cover fish with Olive oil and sprinkle with Salt and Pepper Cook 3 minutes per side turning once. Add Capers, lemon, cream Serve with rice and salad Price per Serving : approx price Servings per case: Plate cost = Plate sell price Profit per plate: Profit per case: For more information please visit www.highlinerfs.com SEGMENTS Gastro pubs Key Accounts Bar/Grill Chains Health Care Fast Casual Cafeteria B&I