Determinants of Plasma Adiponectin Levels in Nondiabetic Subjects With Moderate to Severe Chronic Kidney Disease Luis F. Ramos, MD, Ayumi Shintani, PhD,

Slides:

Advertisements

Similar presentations

The Rise of Renal Pathology in Nephrology: Structure Illuminates Function Vivette D. D'Agati, MD, Michael Mengel, MD American Journal of Kidney Diseases.

Advertisements

Chronic Pain in End-Stage Renal Disease

Can Pizza Fit in to the Renal Diet

Cristiane Moraes, PhD, Denis Fouque, PhD, Ana Claudia F

KDOQI US Commentary on the 2013 KDIGO Clinical Practice Guideline for Lipid Management in CKD Mark J. Sarnak, MD, MS, Roy Bloom, MD, Paul Muntner, PhD,

Can Pizza Fit in to the Renal Diet

Is it Important to Prevent and Treat Protein-Energy Wasting in Chronic Kidney Disease and Chronic Dialysis Patients? Bereket Tessema Lodebo, MD, MPH,

MyPlate for Healthy Eating With Chronic Kidney Disease (MyPlate Education for Patients With Chronic Kidney Disease Receiving Hemodialysis and Peritoneal.

Association of Physical Activity and Renal Function in Subjects With and Without Metabolic Syndrome: A Review of the Third National Health and Nutrition.

Edmund J. Bini, MD, MPH, Aditi Kinkhabwala, MD, David S. Goldfarb, MD

Chinese Nutrition Educational Materials for Renal Patients

Debra Memmer, MS, RD, LD Journal of Renal Nutrition

Medical Nutrition Therapy for Pediatric Kidney Stone Prevention, Part One Jennifer Carvalho-Salemi, MPH, RDN, LD, Lorrie Moreno, RDN, LD, Mini Michael,

A Decade After the KDOQI CKD Guidelines

Novel Equations for Estimating Lean Body Mass in Patients With Chronic Kidney Disease Xue Tian, MD, Yuan Chen, BN, Zhi-Kai Yang, MD, PhD, Zhen Qu, MD,

Medical Nutrition Therapy for Chronic Kidney Disease Improves Biomarkers and Slows Time to Dialysis Desirée de Waal, MS, RD, CD, FAND, Emily Heaslip,

Relationship Between Body Mass Index and Mortality in Adults on Maintenance Hemodialysis: A Systematic Review Marietjie Herselman, PhD, Nazeema Esau,

Janeen B. León, MS, RD, LD, Catherine M

Protein and Money….What Do They Have in Common?

Dietary Intake of Patients With Chronic Kidney Disease Entering the LORD Trial: Adjusting for Underreporting Robert G. Fassett, MBBS, Iain K. Robertson,

Insulin Resistance Is Associated With Circulating Fibrinogen Levels in Nondiabetic Patients Receiving Peritoneal Dialysis Cristina Martins, RD, PhD,

Artificial Nutritional Support in Chronic Hemodialysis Patients: A Narrative Review Maurizio Bossola, MD, Luigi Tazza, MD, Stefania Giungi, MD, Fausto.

Evaluation of the Potential Living Kidney Donor

Comparison of Subjective Global Assessment and Protein Energy Wasting Score to Nutrition Evaluations Conducted by Registered Dietitian Nutritionists in.

Moderate Renal Impairment and Toxic Metabolites Produced by the Intestinal Microbiome: Dietary Implications Michael Pignanelli, BMSc, Chrysi Bogiatzi,

Assessing “Low-Carb” Products

Hai-yan Wang, MD, American Journal of Kidney Diseases

Medical Nutrition Therapy for Pediatric Kidney Stone Prevention, Part Two Jennifer Carvalho-Salemi, MPH, RDN, LD, Lorrie Moreno, RDN, LD, Mini Michael,

Chronic Pain in End-Stage Renal Disease

Focusing on Health Literacy Might Help Us Cross the Quality Chasm

Janeen B. León, MS, RD, LD, Catherine M

Daniel E. Weiner, MD, MS American Journal of Kidney Diseases

Normalization of Protein Intake by Body Weight and the Associations of Protein Intake With Nutritional Status and Survival Srinivasan Beddhu, MD, Nirupama.

2005 NKF clinical meetings abstracts

Nutritional Considerations for Dialysis Vegetarian Patients, Part One

Nutritional Considerations for Dialysis Vegetarian Patients, Part Two

Yang Liu, MPH, Marie Fanelli Kuczmarski, PhD, Edgar R

Risk Factors for Hypovitaminosis D in Nondialyzed Chronic Kidney Disease Patients Vilani Figuiredo-Dias, MS, Lilian Cuppari, PhD, Miriam Ghedini Garcia-Lopes,

Let Them Eat During Dialysis: An Overlooked Opportunity to Improve Outcomes in Maintenance Hemodialysis Patients Kamyar Kalantar-Zadeh, MD, MPH, PhD,

Adiponectin, Resistin and Leptin Response to Dietary Intervention in Diabetic Nephropathy Lucyna Kozłowska, PhD, Andrzej Rydzewski, MD, PhD, Bartosz.

Cristiane Moraes, PhD, Denis Fouque, PhD, Ana Claudia F

Lifetime Incidence of CKD Stages 3-5 in the United States

Body Mass Index, Coronary Artery Calcification, and Kidney Function Decline in Stage 3 to 5 Chronic Kidney Disease Patients Jocelyn S. Garland, MD, Rachel.

Kidney-Friendly Frozen Meal Tips and Suggestions “In A Pinch”

Effect of Omega-3 Fatty Acids on Plasma Level of 8-Isoprostane in Kidney Transplant Patients Mohammad Ramezani, PharmD, PhD, Fatemeh Nazemian, MD, Jamal.

Effect of Aggressive Osteodystrophy Management on Clinical Outcomes in Stage 5 Chronic Kidney Disease Laura Byham-Gray, PhD, RD, Tammy Drasher, RD, LDN,

The Effect of Resistance Exercise to Augment Long-term Benefits of Intradialytic Oral Nutritional Supplementation in Chronic Hemodialysis Patients Jie.

Chinese Nutrition Educational Materials for Renal Patients

A Decade After the KDOQI CKD Guidelines: A Perspective From Mexico

Plasma Parathyroid Hormone Level and Prevalent Cardiovascular Disease in CKD Stages 3 and 4: An Analysis From the Kidney Early Evaluation Program (KEEP)

Kidney-Friendly Label Reading for Chronic Kidney Disease Shoppers

Quiz Page April 2008 American Journal of Kidney Diseases

Study Designs in Patient-Oriented Research

Daniel T. Lackland, DrPH, David J.P. Barker, MD, PhD

Underreporting of Energy Intake in Peritoneal Dialysis Patients

Daniel E. Weiner, MD, MS, Mark J. Sarnak, MD, MS

Trends and Outcomes Associated With Serum Albumin Concentration Among Incident Dialysis Patients in the United States George A. Kaysen, MD, PhD, Kirsten.

Long-term Outcomes of Acute Kidney Injury: The Power and Pitfalls of Observational/Population-Based Studies Charuhas V. Thakar, MD American Journal.

Volume 65, Issue 3, Pages (March 2004)

Trial Quality in Nephrology: How Are We Measuring Up?

Hypertension and CKD: Kidney Early Evaluation Program (KEEP) and National Health and Nutrition Examination Survey (NHANES), Madhav V. Rao,

Achieving Fairness in Access to Kidney Transplant: A Work in Progress

James F. Winchester, MD, Thomas H. Hostetter, MD, Timothy W. Meyer, MD

Supportive care for patients with renal disease: Time for action

Jordi Goldstein-Fuchs, DSc, RD, RN, Denis Fouque, MD, PhD

Potential Impact of Nutritional Intervention on End-Stage Renal Disease Hospitalization, Death, and Treatment Costs Eduardo Lacson, MD, T. Alp Ikizler,

Dialysis Research and N-of-1 Trials: Made for Each Other?

Assessing “Low-Carb” Products

Maristela Böhlke, PhD American Journal of Kidney Diseases

The Importance of Sodium Restrictions in Chronic Kidney Disease

Presentation transcript:

Determinants of Plasma Adiponectin Levels in Nondiabetic Subjects With Moderate to Severe Chronic Kidney Disease Luis F. Ramos, MD, Ayumi Shintani, PhD, MPH, Jonathan Himmelfarb, MD, T. Alp Ikizler, MD Journal of Renal Nutrition Volume 19, Issue 3, Pages 197-203 (May 2009) DOI: 10.1053/j.jrn.2009.01.028 Copyright © 2009 National Kidney Foundation, Inc. Terms and Conditions

Figure 1 Distribution of adiponectin levels in 95 nondiabetic stage III and IV CKD subjects. Journal of Renal Nutrition 2009 19, 197-203DOI: (10.1053/j.jrn.2009.01.028) Copyright © 2009 National Kidney Foundation, Inc. Terms and Conditions