Crispy Scottish Salmon Each Week Chef Muzio Presents Additional Items To His Dinner Menu. These Are Seasonal Creations Highlighting Fresh & Local Ingredients. Crispy Duck Wontons smoked bacon, sweet corn, white truffle cream 14 Buccatini Pasta jumbo shrimp, garlic confit, foie gras-black truffle sauce 26 Crispy Scottish Salmon purple sticky rice cake, chanterelle mushrooms, wasabi-sugar snap pea coulis 30 Herb Crusted Rack of Lamb spring pea-parmesan risotto, micro okra, ginger-carrot emulsion 42 *Sample menu, subject to change