Food Safety and Hygiene (KS2)
Food Safety – Basic Rules There are basic rules which should be followed in the kitchen to keep yourself and food safe.
Food Safety - WHY? If we do not follow these rules germs can get into our food and can cause food poisoning which can make us very ill.
Do you know where your food should be kept? Food Storage Do you know where your food should be kept? To make sure food stays fresher for longer, foods should be kept in the correct places. Fridge Cupboards Freezer Cheese Salad Fish Ice Cream Milk Rice
Food Storage – Check the label!
HANDWASHING under the MICROSCOPE! 7
Food Preparation Some foods need washing eg fruit and vegetables NOTE! Raw meat should not be washed as this can splash germs around the kitchen!
Cooking – Check the recipe or label!