Acids, Bases, Salts An introduction.

Slides:



Advertisements
Similar presentations
Properties of acids Taste Sour (kids, don’t try this at home).
Advertisements

Acids, Bases, and Salts Chapter 19.
Acids & Bases. Properties of Acids & Bases  Acids Aqueous solutions of acids have a sour taste Turn blue litmus paper to red React with metals to produce.
Properties of Acids and Bases Acids taste sour, will change the color of an acid base indicator, and can be strong or weak electrolytes in aqueous solution.
Acids-Bases Arrhenius: Acid…. A substance that increases the hydrogen ion, H +, concentration when dissolved in H 2 O. Eg. HCl, H 2 SO 4, HC 2 H 3 O 2.
Properties of acids n Taste Sour (kids, don’t try this at home). n Conduct electricity. n Some are strong, some are weak electrolytes. n React with metals.
Acids and Bases: Introduction Section Objectives Identify the physical and chemical properties of acids and bases Classify solutions as acidic,
Chapter Arrhenius Concept: Acids produce H + in solution, bases produce OH  ion. In aqueous solutions. Brønsted-Lowry: Acids are H + donors, bases.
Acids and Bases. Acid Group of compounds with some common properties when in solution Group of compounds with some common properties when in solution.
Unit 9 Acid-Base Chemistry Chapters 14 & 15. ACIDS & BASES Chapter 14.
Chapter 19: Acids and Bases Sections 19.1 to 19.4.
Chapter 20 Acids and Bases Describing Acids and Bases Hydrogen Ions and Acidity Acid-Base Theories Strengths of Acids and Bases.
1 Acids, Bases and PH. 2 Some Properties of Acids þ Produce H + (as H 3 O + ) ions in water (the hydronium ion is a hydrogen ion attached to a water molecule)
Unit 14 Acids, Bases and Salts. Operational Definitions: those that are observable in the lab Acids: Aqueous solutions of acids conduct electricity (because.
Acids, Bases, and Salts - Acids taste sour, will change the color of an indicators (chemical dyes), and can be strong or weak electrolytes (aqueous solutions.
Review Acids and Bases. Acids taste ______ and bases taste _______? Sour, bitter.
Chapter 19: Acids, Bases, and Salts
Acids and Bases. Acid Properties Sour taste (citrus fruits) Sour taste (citrus fruits) Conduct electric current Conduct electric current Change the color.
Acids, Bases, & Salts Acid/Base Equilibrium
Acids, Bases and Water! Chapter 19 (mostly).
ATB Question of the Day Day
Acids and Bases Acids: often have a tart or sour taste - Examples include citrus fruits, vinegar, carbonated beverages, car batteries Properties of Acids:
Unit 9 (chapter 19) Acids and Bases. Did you know that acids and bases play a key role in much of the chemistry that affects your daily life? What effects.
ACIDS & BASES.
Chapters 14 & 15: Acids and Bases
Acids and bases Chapter 19.
Self-ionization of Water and pH
Chapter 19 – Acids, Bases, and Salts
Acids and Bases.
Chapter 18 Acids and Bases.
Acid/Base Review.
Acid and Bases: An Introduction
Unit 16: Acids and Bases, and pH
Chap 14 Acids and Bases.
Acids and Bases.
Acids and Bases.
Acids and Bases.
Acid & BAses.
Acid/Base Chemistry.
The Nature of Acid-Base Equilibria
Chapter 19 Review “Acids, Bases, and Salts”
Acids and Bases.
Acids and Bases.
Acids and bases.
Acids and Bases Pg. 119.
Acids and Bases Mr. Sonaji V. Gayakwad Asst. professor
Acids and Bases Chapter 19.
DRILL Quiz pH = - log (H+) What is the pH of 0.02 M Ca(OH)2?
Prentice-Hall Chapter 19.1 Dr. Yager
Acids and Bases.
Created by C. Ippolito July 2007
Describing Acids and Bases
Acids and Bases.
ACIDS and BASES Chapter 19
Acids and Bases.
Acids and Bases Chemistry Chapter 18.
Acids & Bases.
Bellwork Friday Charlie is testing a colorless solution to see if it is an acid or a base. He uses three indicators on three samples of the solution.
CHM 101 Sinex Acids and Bases Ch. 19.
Ch # 14 Acids, Bases and Salts.
Acids Give foods a sour or tart taste
Acids & Bases Chapters 20 & 21.
Unit 12: Acids, Bases, and Salts
Chapter 19: Acids & Bases.
Acids & Bases.
Acids and Bases.
Acids and Bases Acids Bases Sour Taste React with metal to form H2.
ACIDS and BASES.
Unit 12: Acids, Bases, and Salts
Acids & Bases.
Presentation transcript:

Acids, Bases, Salts An introduction

Properties Acids: sour taste, react with some metals to produce hydrogen gas; aqueous solutions of acids are electrolytes Bases: bitter taste, slippery feel; aqueous solutions of bases are electrolytes

Arrhenius acids and bases Acids ionize to yield H+ ions (aq) Bases ionize to yield OH- ions (aq) This is a narrow definition!

Arrhenius acids Acid types: Monoprotic: one ionizable hydrogen Diprotic: two ionizable hydrogens Triprotic: three ionizable hydrogens

Arrhenius bases Most are hydroxides of metals IA salts dissociate well IIA salts dissociate poorly

Bronsted-Lowry Acids and Bases Acid: hydrogen ion donor Base: hydrogen ion acceptor Realization: Bronsted-Lowry and Arrhenius acids/bases are not necessarily the same! Example of base: ammonia: NH3 becomes NH4+

Conjugate acids and bases A conjugate acid is the particle formed when a base gains H+. A conjugate base is the particle that remains when an acid has donated H+. A conjugate acid/base pair consists of two substances related by the gain/loss of H+. Remember: water is a H+ acceptor, so it is a B/L base. Forms hydronium ion, H3O+

Amphoteric substances Substances which can be either an acid or a base Water is amphoteric: can either gain or lose H+

Lewis Acids and Bases Acid: accepts a pair of electrons during a reaction Base: donates a pair of electrons When they do this, a covalent bond forms

Hydrogen Ions and Acidity Self-ionization: water breaking down into H+ and OH- When [H+] = [OH-], pH is neutral. Ion Product Constant: H+ (aq) + OH- (aq)  H2O (l) Kw = [H+][OH-] =1.0x10-14 If an acid, [H+] > 1x10-7 If a base, [H+] < 1x10-7

pH and pOH pH = -log [H+] If pH>7, basic/alkaline If pH<7, acidic pOH = 14 – pH For calculations, use scientific notation!

Measuring pH Indicators: substances which can form both acids and bases in solution, depending upon the concentration of H+ Endpoint: pH where an indicator changes its color pH meters: instruments which measure [H+]

Strengths of Acids and Bases Strong a/b: dissociate completely (form ions totally) in solution Weak a/b: only dissociate/ionize slightly

Strengths of Acids and Bases Acid Dissociation Constant: Keq= [H3O+][A-] [H2O][HA] These are called Ka values, acid dissociation constants. The stronger the acid, the larger the Ka value. Same for bases. Dissociation constants: substitute into formula to find unknowns

Neutralization reactions Acid/base reactions Acid + base -> salt + water Titrations: determine equivalence point, where the moles H+ equal moles OH-. This equalization point is shown with an indicator, discussed earlier, called an endpoint

Salts in Solution Salt Hydrolysis: splitting apart in water Some solutions of salts are neutral, some acidic, some basic.