Burger Design 1 Design 2 Design 3.

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Presentation transcript:

Burger Design 1 Design 2 Design 3

Final design Which was your favourite design, and why?................................................................................................................................................................................................ What are you going to change, and what might you keep………………………………………………………………………………………………………………………………….

Skills and equipment Skills Equipment Try to remember the skills and equipment you are going to use when you make your burgers.

Bacon adds a salty flavour and crispy texture Sesame seed bun Cheese Onion rings for flavour and texture Ketchup for flavour and a tangy sweet taste Ham for flavour and texture Lettuce and tomato to add texture and freshness Crispy chicken as I prefer white meat