High Dietary Glycemic Load Increases the Risk of Non–Gallstone-Related Acute Pancreatitis: A Prospective Cohort Study Viktor Oskarsson, Omid Sadr–Azodi,

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High Dietary Glycemic Load Increases the Risk of Non–Gallstone-Related Acute Pancreatitis: A Prospective Cohort Study Viktor Oskarsson, Omid Sadr–Azodi, Nicola Orsini, Åke Andrén–Sandberg, Alicja Wolk Clinical Gastroenterology and Hepatology Volume 12, Issue 4, Pages 676-682 (April 2014) DOI: 10.1016/j.cgh.2013.09.058 Copyright © 2014 AGA Institute Terms and Conditions

Figure 1 Risk of non–gallstone-related acute pancreatitis by glycemic load. HRs (solid line) and 95% CIs (dashed lines) for the Cox proportional hazard model using restricted cubic splines with 3 knots. The median in the lowest quartile of glycemic load (159) served as reference. Data were adjusted for the same variables as the multivariate model in Table 2. Tick marks represent the location of cases. The histogram represents the percentage distribution of glycemic load. Test for nonlinearity was conducted by testing the coefficient of the second spline transformation equal to 0. Clinical Gastroenterology and Hepatology 2014 12, 676-682DOI: (10.1016/j.cgh.2013.09.058) Copyright © 2014 AGA Institute Terms and Conditions