ICR **** **** **** Born on the 4th of July 4th July 2016 Born on the 4th of July Barbeque spare ribs with spicy chicken wings with corn on the cob and slaw Quirky Bird Chicken breast with cheese and wrapped in bacon, sautéed leeks and potato wedges **** Caramelized red onion and brie open tart served with a Israel couscous tomato salad, in a basil dressing Sweet potato and red pepper, tomato pasta bake with a summer salad Roasted red pepper and chilli Soup Spinach and stilton Soup Roasted carrot and parsnip soup Spiced tomato soup Chicken noodle broth Beef bolognaise, with black olives and mushrooms with spaghetti Grated Italian cheese Cornish Pollock pie topped with a bread crumb and lemon thyme crust, served with garden peas **** Vegetable and bamboo shoot stir-fry with Szechuan sauce, and sticky rice Cheese and onion wellington served with a mixed side salad ICR Breaded pan fried pork escalope, pesto infused mash and baked Mediterranean vegetables Tea and cake for £2.00 every afternoon at 3pm Swap your side for a salad portion where applicable We have also reduced the price of fresh fruit to 70p Menu subject to change **** Roasted tomato, black olive and chilli cheese plated pizza, served with a side salad