Fresh Fruit & Veggie Bar

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Presentation transcript:

Fresh Fruit & Veggie Bar Buckley Elementary Lunch May 2018 Monday Tuesday Wednesday Thursday Friday 30 1 2 3 4 Breakfast At Lunch! Pancakes Egg Patty Sausage Patty Beef Nachos Seasoned Black Beans Corn Dutch Chicken Pot Pie with a Biscuit Seasoned Carrots BBQ Drumstick Peas & Carrots Fries and Breadstick Salisbury Steak Mashed Potatoes Brussels Sprouts and Rolls 7 8 9 10 11 Grilled Chicken & Bacon Sandwich Broccoli Spaghetti w/ Meat Sauce Cauliflower Garlic twist Grilled Chicken Fries and Roll Sweet & Sour Meatballs Oriental Vegetables Asian Brown Rice Roasted Chicken Mashed Sweet Potatoes Peas and a Roll 14 15 16 17 18 Macaroni & Cheese Peas Roll Refried Beans Seasoned Corn Baked Mozzarella Cheese Sticks Green Beans Dinner Roll Mashed Potato Chicken Bowl Mashed Potatoes and Gravy Broccoli and Breadstick 21 22 23 24 25 BBQ Shredded Pork Sandwich Tater Tots Sugar Snap Peas Mexican Beef Lasagna Mexican Street Corn Mexican Style Refried Beans   Corn Dogs Curly Fries Cheese Omelet French Toast Sticks Sausage Patties Chicken Alfredo Seasoned Broccoli 28 29 31 Seasoned Peas Chicken Taco Mixed Vegetable and Tortilla Chips Tater Tot Casserole Sesame Green Beans Breadstick Rotini Pasta with Meat Sauce Garlic Twists Daily Alternates Hot Dog Chicken Patty Sandwich Muffin Fun Lunch Muffin; Yogurt; and String Cheese Cheeseburger Cheese Pizza Fresh Fruit & Veggie Bar Dark Green Salad Broccoli Ranch Salad Coleslaw Cucumbers Fresh & Chilled Fruit Corn Salad with Ranch Cherry Tomatoes Pickled Beets Baked Beans Marinated Cucumbers Baby Carrots Broccoli Florets Celery Sticks Fresh & Chilled Fruit Lunch: A full student lunch includes a choice of entree supplying grain and/or protein, two (2) fruit/veggie side dishes and choice of milk. Milk choices include 1% white, skim and fat free chocolate. USDA is an equal opportunity employer and provider.