Incorporating More Fruits and Vegetables

Slides:



Advertisements
Similar presentations
The FOOD Pyramid Eating Right Every Day by Denise Carroll.
Advertisements

Try a Simple Diet For a fresh start, try one full week of just whole, plant foods. Whole Plant Foods include: Vegetables Fruits Whole Intact Grains Starchy.
OPTIONAL ACTIVITY IF TIME PERMITS. BEVERAGES: Milk, water, or limited 100% Fruit Juice (up to 4 oz.) MILK: Breastmilk or iron fortified formula for infants;
Fuel Your Day With Breakfast Grab a glass of milk or juice and one of these quick fixes. Remember to include some protein for blood sugar and hunger control!
Stephanie Bailey Nutrition Educator Graduate Assistant.
Snacks are a good way to fill in some of the healthy foods you need in your diet. Keep snacks small and healthy! Snacks should be just big enough to take.
Healthy Eating on the Go
January 21 st, 2015 Jennifer Glen, MS, RD. Switch to skim or 1% milk Make half your grains whole Make half your plate fruits and veggies.
Week 3 MondayTuesdayWednesdayThursdayFriday Toasted Cheese Sandwich Mouth-Watering Minestrone Soup Cottage Cheese Oven Roasted Potato Wedges Fresh Pear.
HOORAY FOR HEALTH! 3rd Grade Health Lesson.
Making Healthy Food Choices A Community Action Project by Mrs. Allison’s Third Grade Class.
Healthy Snacks and Easy Recipes! Visit us at © 2014 Biometrics Health; All rights reserved.
RECOMMENDATIONS FOR HEALTHY LIVING An Advisory to fight obesity, cholesterol and diabetes.
Eating Out Versus Cooking In Laura Astbury, MS, RD Arizona Nutrition Network January 30, 2009.
LOAD UP on Fruits and Veggies!. Did you know? …Eating more fruits and veggies can mean better skin, fewer wrinkles, healthier teeth and gums AND healthier.
Cook Children’s 1 Ashley Cunningham RD, LD, CDE Carbohydrate Counting and Diabetes.
DASH Diet for High Blood Pressure Island Internists.
PHYSICAL FITNESS SPORTS NUTRITION. PROPER NUTRITION You need to eat 5 times per day!!! Drink 8-10 glasses of water every day. Breakfast: Protein drink,
Welcome to the Food Guide Pyramid
Growing a Healthy Brain Meals (Assume all food presented is organic, and free from hormones, antibiotics, food additives and chemicals. All meat is also.
Riley’s Healthy day. Breakfast Fruit salad Milk Toast Boiled eggs Water.
How to Sneak Vegetables and Healthy Snacks into the Diet.
The FOOD Pyramid Eating Right Every Day by Denise Carroll.
Healthful meal planning chapter 4 lesson 3. The importance of Breakfast When a body breaks down carbohydrates it converts them to sugars called GLUCOSE.
Eating Right... Every Day!  Good nutrition is important to good health. This will give your body energy and help you grow.  Make “smart” choices from.
Nutrition. Fiber Is a type of carbohydrate; Is found in foods from plants; Can be “soluble” or “insoluble”
Grocery Store Tour. Produce z Fruits Vegetables Fruits Vegetables.
MondayTuesdayWednesdayThursdayFriday Week 1 Sept Oct Nov Nov. 30- Dec. 04 Pasta with Garden Veggie Lean Meat Sauce, Fresh Caesar Salad.
Meals in Minutes – Quick, Healthy Dinner Options It can be challenging to find quick, healthy dinner options that your family loves – and that you have.
F.I.T. Tech VI Webinar. Eating on the Go  We are all constantly on the go either running daily errands, traveling, or working.  Eating healthy isn’t.
Save Time and Money with Home-Cooked Meals Homemade spaghetti and salad for 4: –Jar of sauce: $3.19 –Box of spaghetti: $1.00 –Romaine: $1.19 –Tomatoes:
Know how. Know now.. By Alice Henneman, Extension Educator.
Lady Gaga Breakfast: French Toast Lunch: Burger & Fries Dinner: Chicken, veggies, mashed potatoes Snack: Brownies, Snickers Bar, Pretzels Drinks: Soda,
Big Fat Chewy Chocolate Chip Cookie A giant chewy cookie packed with chocolate chips of all sizes $2 Ice Cream Surprise A scoop of vanilla ice cream decorated.
Welcome to… My Plate!.
NUTRITION AND FITNESS: TIPS FOR A HEALTHY LIFESTYLE Kelly Niemaszyk, MS, MPH, RD, LDN Clinical Dietitian Maggie Morrissy, MSEd, CEP, CIFT Lead Exercise.
TASTE THE RAINBOW.
Healthy Catering Tips. Choose An item from each group from “MyPlate” Grains: whole grain Protein: lean meats Fruit: can be dessert! Vegetable: half your.
MondayTuesdayWednesdayThursdayFriday 1 BREAKFAST: Fruits Scrambled Eggs Whole Wheat Toast Butter & Jelly Milk LUNCH: Pizza Carrots Tossed Salad Fruit Milk.
Start Smart with Our Food Groups: Fruits & Vegetables
1 Healthy Snacks for Children. 2 Snacking has become an important contributor to daily food intake. According to the USDA nearly 10,000 children, twice.
PRICE LIST Middle Menu All Meals as listed MondayTuesdayWednesdayThursdayFriday Snacks available on Specific Days only Meals $5.00 White Milk.
MondayTuesdayWednesdayThursdayFriday BREAKFAST: Juice Fruits Chex Cereal Milk LUNCH: Roasted Turkey Bread Roll Butter Mashed Potatoes Peas & Carrots.
Lesson 2 The Healthy Eating Manual, Nutrition Resource Centre, 2011 Healthy Eating the Lower Sodium Way Lesson 2.
MondayTuesdayWednesdayThursdayFriday BREAKFAST: Juice Cereal Fruits Milk LUNCH: Chicken Fettuccine Alfredo Garlic Roll Ceasar Salad w/Tomatoes.
Brown Bag Lunch and Learn Lecture Series Cooking with Fruits and Vegetables.
MondayTuesdayWednesdayThursdayFriday Week 1 Jan Feb Mar Apr May May 30-June 03 Pasta with Garden Veggie Lean Meat Sauce,
I’m the result of too much caring !!. Healthy Eating For Children In Your Care.
Allie’s Meal Management Project
School Offers Student Selects Carrot Sticks Pineapple Cup
Nutrition and Food Pyramid
Elementary Menu PRICE LIST Week 1 Week 2 Week 3 Week 4
Food, Meals and Cooking..
Track Your Snack.
What’s On Your Plate?.
Healthy Snacks.
Type II Diabetes Medical Nutrition Therapy
National Nutrition Month 2006
Early Beginnings Multicultural Child Development Centre Week 1 Menu
The FOOD Pyramid Eating Right Every Day by Denise Carroll.
Food Vocabulary.
Healthful Meals and Snacks
The Australian Guide to Healthy Eating
MENOMONIE HIGH SCHOOL April 2016
Using MyPlate for Menu Planning
Monday Tuesday Wednesday Thursday Friday Sept 4-7 Sept Oct 15-19
Food Unit Vocabulary.
Pasta with vegetarian sauce
Pasta with vegetarian sauce
Healthy Eating on a Budget
Presentation transcript:

Incorporating More Fruits and Vegetables Fruit intake: Serve fresh berries for dessert instead of ice cream Mix 100% fruit juice with club soda for a healthy soft drink Buy fresh fruit instead of cookies and pastries Make your own smoothies at home with bananas, berries and a little non-fat milk Add raisins or other dried fruits to your oatmeal Serve apple sauce as a side dish at dinner Freeze grapes and eat them as a snack instead of frozen ice cream treats Serve apple slices with peanut butter Vegetable intake: Serve raw sliced vegetables with vegetable dip instead of tortilla or potato chips. Add 1/2 cup salsa to a baked potato instead of cheese or sour cream. Add extra tomatoes, cucumbers, carrots, and broccoli florets to your salad. Making soup from a can for dinner? While it's cooking, add extra frozen vegetables like carrots and peas. Buy frozen vegetable blends that you steam in your microwave oven for quick side dishes. Going for pizza? Top it with spinach, peppers, olives and tomatoes instead of pepperoni and sausage. Source: About.com/nutrition Quotes: It's bizarre that the produce manager is more important to my children's health than the pediatrician.  ~Meryl Streep Vegetables are the food of the earth; fruit seems more the food of the heavens.  ~Sepal Felicivant Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.  ~Doug Larson