The value of flavonoids for the human nutrition: Short review and perspectives Harald P. Hoensch, Reinhard Oertel Clinical Nutrition Experimental Volume 3, Pages 8-14 (November 2015) DOI: 10.1016/j.yclnex.2015.09.001 Copyright © 2015 The Authors Terms and Conditions
Fig. 1 Blockage of inflammatory signal pathway by tea flavonoids in patients with chronic inflammatory bowel disease. Clinical Nutrition Experimental 2015 3, 8-14DOI: (10.1016/j.yclnex.2015.09.001) Copyright © 2015 The Authors Terms and Conditions
Fig. 2 Stimulation of cancer cells by cytokine IL-2 and its inhibition by flavanols. Clinical Nutrition Experimental 2015 3, 8-14DOI: (10.1016/j.yclnex.2015.09.001) Copyright © 2015 The Authors Terms and Conditions
Fig. 3 Inhibition of chemotaxis by flavanols. Clinical Nutrition Experimental 2015 3, 8-14DOI: (10.1016/j.yclnex.2015.09.001) Copyright © 2015 The Authors Terms and Conditions