Associations between fast food and physical activity environments and adiposity in mid- life: cross-sectional, observational evidence from UK Biobank 

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Associations between fast food and physical activity environments and adiposity in mid- life: cross-sectional, observational evidence from UK Biobank  Kate E Mason, MPH, Prof Neil Pearce, PhD, Prof Steven Cummins, PhD  The Lancet Public Health  Volume 3, Issue 1, Pages e24-e33 (January 2018) DOI: 10.1016/S2468-2667(17)30212-8 Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions

Figure 1 Association between neighbourhood environmental features and adiposity, by sex Figure shows sex-stratified, fully adjusted mean differences in adiposity and associated 95% CIs. The dashed line at zero represents the reference category (no physical activity facilities with 1000 m of home or <500 m to nearest fast-food outlet). The Lancet Public Health 2018 3, e24-e33DOI: (10.1016/S2468-2667(17)30212-8) Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions

Figure 2 Association between number of formal physical activity facilities and adiposity, by annual household income Figure shows annual-household-income-stratified, fully adjusted mean differences in adiposity and associated 95% CIs. The dashed line at zero represents the reference category (no physical activity facilities with 1000 m of home). Income-stratified results for the association between distance to nearest fast-food outlet and adiposity can be found in the appendix. The Lancet Public Health 2018 3, e24-e33DOI: (10.1016/S2468-2667(17)30212-8) Copyright © 2018 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license Terms and Conditions