Recipe for wings  Oct 27,2014 math Carlos delrio-wilson Recipe for wings  Oct 27,2014 math

Working in batches, deep-fry 3 pounds chicken wings (split at the joints, tips removed) in 375 degrees F vegetable oil until golden, about 15 minutes. Drain on paper towels. 1. Classic Buffalo: Dredge the wings in flour and deep-fry. Toss with 6 tablespoons melted butter and 1/2 cup Buffalo wing hot sauce. Serve with celery sticks and blue cheese dressing.

Classic Buffalo: Dredge the wings in flour and deep-fry Classic Buffalo: Dredge the wings in flour and deep-fry. Toss with 6 tablespoons melted butter and 1/2 cup Buffalo wing hot sauce. Serve with celery sticks and blue cheese dressing. 6 x 2=12 ½ x 2=1

Classic Buffalo: Dredge the wings in flour and deep-fry Classic Buffalo: Dredge the wings in flour and deep-fry. Toss with 6 tablespoons melted butter and 1/2 cup Buffalo wing hot sauce. Serve with celery sticks and blue cheese dressing. 12 + 1= 13 13 divided by ½ = 26

26 x 4 =104

We multiplied 31x6 because there is 31 students plus the teacher.

INGREDIENTS ORI-+GINAL DOUBLE TRIPLED QUADRUPLE4 Classic Buffalo: Dredge the wings in flour and deep-fry. Toss with 6 tablespoons melted butter and 1/2 cup Buffalo wing hot sauce. Serve with celery sticks and blue cheese dressing. 6 tablespoons melted butter and 1/2 - 6 x 2=12 ½ x 2=1 12 + 1= 13 13 DIVIDED BY ½ =26 26 x 4 =104

IT SHOULD LOOK LIKE THIS