PERTEMUAN 7 Chapter 7 FOOD and BEVERAGE PRICING Matakuliah : V0282 - Manajemen Akuntansi Hotel Tahun : 2009 - 2010 PERTEMUAN 7 Chapter 7 FOOD and BEVERAGE PRICING

Rosa and Gabriel own two Mexican grills in a large city in Texas Rosa and Gabriel own two Mexican grills in a large city in Texas. Rosa has primary responsibility for the grill in the suburbs and Gabriel has primary responsibility for the grill in the downtown area. The menu items and product costs are the same in both grills, but the market in the downtown area demands lower menu prices than that in the suburbs. So, Rosa has set her desire product cost percentage at 28%, and Gabriel’s desired product cost percentages is 32% since he can’t charge as much as Rosa. Rosa likes to use the product cost percentage method price menu items, and Gabriel like to use the factor method. Help both of them determine their selling prices. Bina Nusantara University