Homemade bread and freshly prepared Salad Bar served daily Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Dish of the Day Chicken Sausages & Onion Gravy Gluten Free Sausages Also Available Vegetarian Option Vegetarian Sausage & Onion Gravy Sides Chive mashed Potato Savoy Cabbage Glazed Carrots Jacket Bar Jacket Potato's Baked Sweet Potatoes & Selection of Toppings Sweet Things Chocolate & Orange Cake Yoghurt Bar Freshly cut Fruit Lamb Chilli Served with Nachos Chips G/F D/F Red onion & rosemary frittata Braised Rice Garden leaf salad Pasta Bar Pasta with Tomato & roasted peppers Sauce , Shaved Parmesan Mango Rice Pudding Roast Turkey with sage & onion stuffing gluten free gravy G/F D/F Mexican Bean Burrito, Sour Cream & Guacamole Crispy Roast Potatoes Roasted Carrots Steamed Broccoli Banoffee Pots Beef Lasagne With Homemade Garlic bread Roasted vegetable risotto with herb dressing Green Salad Sweetcorn Garlic Bread Three cheese pasta bake Bramley Apple Pie with Cream Oven baked White Fish served with Homemade Tartar sauce G/F D/F Onion, spinach & tomato bake Smoked Paprika Potato Wedges Baked Beans Crushed minted garden peas Beetroot & Chocolate Brownie Homemade bread and freshly prepared Salad Bar served daily Gluten Free(G/F) Dairy Free(D/F)