Hot Snacks & Quick Bites

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Presentation transcript:

Hot Snacks & Quick Bites Lunch Menu Marriotts 7th Jan 28th Jan 18th Feb. 11th march 1st April Week 2 Monday Tuesday Wednesday Thursday Friday Soup Station Soup of the Day served with Chilli Flakes seeds & Croutons Soup of the day served with Chilli Flakes seeds & Croutons Main Meal Classic Beef Lasagne & Garlic Bread Marinated Chicken Chefs Roast of the Day Chicken Tikka Curry & Naan Bread Fish and Chip Shop Vegetarian Main Meal Vegetable Chilli & Rice Spicy Bean Burger Baked Vegetable Burrito with a Cheesy crust Charred Vegetables in folded naan topped with Raita Vegan Stir Fry On the Side Garlic Bread Carrots Broccoli Potato Wedges Green beans cauliflower Roasted potatoes Cabbage Carrots Rice Sweetcorn cauliflower Peas Spaghetti Baked beans Pasta & Jacket Bar Herby Tomato Or Meximix Cheese Mascarpone Tomato & Basil Meatball Marinara BBQ Sausage Vegetable chilli Herby meatball Ratatouille Tomato & Basil Hot Snacks & Quick Bites A selection of hot snacks will be available including the Pizza bar and “Theos”, Marinated Chicken, fishcakes and posh dogs in selection of wraps and pitta breads. Family Favourites Apple Cinnamon Strudel & Custard Chocolate Sponge & Chocolate Sauce Rhubarb & orange Crumble & Custard Carrot Cake & Cream Cheese |Frosting American Style Pancake with Toppers