Stratification of bone fracture risk in patients with celiac disease

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Stratification of bone fracture risk in patients with celiac disease Marı́a L Moreno, Horacio Vazquez, Roberto Mazure, Edgardo Smecuol, Sonia Niveloni, Silvia Pedreira, Emilia Sugai, Eduardo Mauriño, Juan C Gomez, Julio C Bai  Clinical Gastroenterology and Hepatology  Volume 2, Issue 2, Pages 127-134 (February 2004) DOI: 10.1016/S1542-3565(03)00320-3

Figure 1 Prevalence of fractures in patients and controls according to the time of the event. (A ) All CD patients vs. controls; (B) classic CD patients vs. their controls; (C ) classic CD vs. subclinical/silent patients; and (D) subclinical/silent cases vs. their respective controls. Clinical Gastroenterology and Hepatology 2004 2, 127-134DOI: (10.1016/S1542-3565(03)00320-3)

Figure 2 Kaplan-Meier estimates of the proportion of patients free of fractures in the CD population and controls (A ), classically symptomatic patients and their controls (B), and subclinical/silent cases and their controls (C ). NS, not significant. Clinical Gastroenterology and Hepatology 2004 2, 127-134DOI: (10.1016/S1542-3565(03)00320-3)