BETTER TOMORROW 2025 Sodexo’s Alignment with the UN SDGs I am very excited to bring you this webinar on Corporate Responsibility and specifically this year’s launch of our latest roadmap, Better Tomorrow 2025. What you see here is the visual identity -- A better Tomorrow for Everyone. It’s part of what we do everyday.

“ ” FOR A BETTER TOMORROW Sophie BELLON We cannot think about success of organizations only through financial results but also through what they will bring to society. “ ” Sophie BELLON Chairwoman of the Board of Directors of Sodexo Fast forward to today and Pierre Bellon’s daughter, Sophie Bellon, who is now our Board Chairwoman said recently: “We cannot think about success of organizations only through financial results but also through what they will bring to society” This continuity from the very top is essential to our continued success in Corporate Responsibility because it permeates our decision making. Better Tomorrow 2025

Better Tomorrow 2025 / Our 9 commitments & objectives Improve the Quality of Life of our employees safely Ensure a diverse workforce and inclusive culture that reflects and enriches communities we serve Foster a culture of environmental responsibility within our workforce and workspaces 80% Employee Engagement rate 100% of our employees work in countries that have gender balance in their management populations 100% of our employees are trained on sustainable practices Provide and encourage our consumers to access healthy lifestyle choices Promote local development, fair, inclusive and sustainable business practices Source responsibly and provide management services that reduce carbon emissions 100% of our consumers are offered healthy lifestyle options everyday 10 billion euro of our business value benefiting SMEs 34% reduction of carbon emissions Fight hunger and malnutrition Drive diversity and inclusion as a catalyst for societal change Champion sustainable resource usage 100 million Stop Hunger beneficiaries 500,000 women in communities educated through job training centres 50% reduction in our food waste

Sodexo’s Commitments align to the UN SDGs THE INDIVIDUAL THE COMMUNITY THE ENVIRONMENT “ ” AS EMPLOYER AS SERVICE PROVIDER AS CORPORATE CITIZEN Sophie BELLON Chairwoman of the Board of Directors of Sodexo Fast forward to today and Pierre Bellon’s daughter, Sophie Bellon, who is now our Board Chairwoman said recently: “We cannot think about success of organizations only through financial results but also through what they will bring to society” This continuity from the very top is essential to our continued success in Corporate Responsibility because it permeates our decision making. Better Tomorrow 2025

Focus on Food Waste WasteWatch powered by LeanPath is a Global Strategic Priority Food waste is one of the largest scandals of our time— 30% of the food produced around the world is wasted.… For many years now, we are focusing our efforts on reducing this food waste with two benefits: One, it shows greater respect for the planet and what the planet allows us to produce; two, there is an economic scope to this because food waste is economic waste, therefore economic nonperformance. For several years now, we have entered in alliance with partners. You can’t reduce food waste on your own….We cooperated with LeanPath, who make it possible to educate and work with our sites’ managers and their teams on how to measure waste and with some extremely good results in terms of reduction. Now this is something which is ongoing and is of extremely important concern for us. – Denis Machuel, Chief Executive Officer, Sodexo “ Champions 12.3 Sodexo is a signatory of the UN Sustainable Development Goal 12.3 - A unique coalition of executives from governments, businesses, international organizations, research institutions, and civil society dedicated to inspiring ambition, mobilizing action, and accelerating progress toward achieving SDG Target 12.3 ” Champions 12.3 Target 12.3 “By 2030, halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses.” Sodexo is a signatory of the UN Sustainable Development Goal 12.3 - A unique coalition of executives from governments, businesses, international organizations, research institutions, and civil society dedicated to inspiring ambition, mobilizing action, and accelerating progress toward achieving SDG Target 12.3 The Better Tomorrow 2025 Roadmap commits to 100% of sites tracking food

OF OUR CAMPUS HAVE FOOD PANTRIES Focus on Hunger 3.6M MEALS Total meals donated in FY18 through Stop Hunger in the U.S. 95 OF OUR CAMPUS HAVE FOOD PANTRIES Support 51 Food Recovery Network chapters, 22 campus kitchens 738,851 POUNDS Meals donated through food recovery in FY18 615,709 MEALS =

Focus on Small and Medium-sized Enterprises , IN 2018 $4.4 BILLION was been spent with SMEs in the countries where Sodexo is tracking SME spend. At least 72 AGREEMENTS have been forged with local communities, clients, NGOs and associations to build connections to local SME suppliers. 39 SODEXO COUNTRIES have initiatives to integrate SMEs. NEARLY 9,040 SMEs have gained access to inputs, supports, and markets, including at least 467 owned and operated by women.

Focus on Plant-based Diets Across our Universities, Healthcare and Corporate environments, 49% of Sodexo’s menu items are vegetarian or vegan... so are 27% of our traditional, center-of-plate entrees. 49% Every Mindful by Sodexo recipe contains 50% fruits and vegetables, creating delicious, vibrant, interesting and indulgent sized portions. In 2018 we created over 200 new plant-based recipes like Kung Po Cauliflower and Carrot Osso Buco. We recently worked with 15 supplier partners to support the scaling of these recipes.

Thank You