Journal of the American Dietetic Association

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Position of the American Dietetic Association and Dietitians of Canada: Dietary Fatty Acids Journal of the American Dietetic Association Volume 107, Issue 9, Pages 1599.e1-1599.e15 (September 2007) DOI: 10.1016/j.jada.2007.07.024 Copyright © 2007 Terms and Conditions

Figure Fatty acids in the food supply—structure, function, and common food sources. LDL=low-density lipoprotein; HDL=high-density lipoprotein. Journal of the American Dietetic Association 2007 107, 1599.e1-1599.e15DOI: (10.1016/j.jada.2007.07.024) Copyright © 2007 Terms and Conditions