Small-wares Equipment and Hand Tools

Slides:



Advertisements
Similar presentations
Kitchen Utensils.
Advertisements

2.02 A KITCHEN EQUIPMENTAND PROCEDURES FOR ITS USES AND CARE
Section 10-2 Smallwares.
a hand-held, hand-powered tool used to prepare food
Kitchen Equipment.
Smallwares Unit 3.
Basic Kitchen Equipment
Kitchen Equipment.
Kitchen Utensils. Bread or Serrated Knife  A saw-tooth knife for cutting bread.
Equipment.
Basic Kitchen Tools and Equipment
Finding the Right Tool for the Job
Kitchen Equipment The names and uses of various kinds of utensils
This project and its actions were made possible due to co-financing by the European Fund for the Integration of Third-Country Nationals Picture and word.
Kitchen Equipment.
Kitchen Equipment Unit Mixing Bowls To mix foods.
This project and its actions were made possible due to co-financing by the European Fund for the Integration of Third-Country Nationals Flashcards Food.
1. Tube Pan. 2. Loaf Pan 3. Round Pan 4. Custard Cups.
Kitchen Utensils and Techniques
Tools and Equipment.
DO YOU KNOW YOUR… KITCHEN EQUIPMENT. Jelly Roll Pan/ Baking Sheet.
Kitchen Equipment.
Culinary Tools & Equipment
Wooden Spoon Stir hot foods on top of the stove and mix batters and doughs.
Equipment. Let’s Review! Safety in the kitchen…why is it so important? What are some basic examples of being safe in the kitchen? POP QUIZ!
Click to begin. Equipment Jeopardy!! Click here for Final Jeopardy.
Family and Consumer Science 8 th Grade Unit 9 – Culinary Arts Kitchen Tools & Equipment Quiz Written by: Juliane Monko & Dr. Frank Flanders CTAE Resource.
We are Organized!. Drawer #1 First placemats Drawer #2 Protects Hot pads Cooling Rack Cutting Board.
Kitchen Equipment The Right Tool for the Right Job.
Culinary Tools & Equipment
Equipment The tools for success!. Measuring Tools Liquid Measuring Cup.
What’s on My Mind? Goal: Guess the culinary supplies on the screen behind you by having someone else on your team describe it. Practice: How would you.
Obj Identify standard measuring equipment and hand tools.
Kitchen equipment can be categorized into 6 categories according to their uses: CUTTING MEASURING MIXING BAKING/COOKING RANGE OVEN DRAINING.
Kitchen Equipment Plus a little…. Major Appliances ApplianceFuel Can Be: StoveGas or Electric OvenGas or Electric MicrowaveElectric.
EQUIPMENT The tools for success!. Measuring Tools Liquid Measuring Cup.
Refrigerator Large Appliance. Freezer Large Appliance.
Kitchen Equipment & Floor Plan Foods I. 1. Wooden Spoon Function: to stir food.
EQUIPMENT What does ‘that’ do??. WOODEN SPOON Used for stirring sauces or other hot liquids on the stovetop Different sizes Do not allow to soak in dishwater.
What The Heck Is It?!? Kitchen Lab Equipment. Bread Knife.
Kitchen Equipment Plus a little…. Label the Equipment! Identify & Label : Rolling pin, wooden spoon, vegetable peeler, pastry blender, straight edge spatula,
Smallwares Section 10-2 ©2002 Glencoe/McGraw-Hill, Culinary Essentials Hand Tools (See pages ) Vegetable Peeler. Apple/Fruit Corer. Tomato/Fruit.
Kitchen Equipment Strainer Drain liquid from food.
8 th Grade FCS.  2 Straight-edge spatulas  2 Rubber scrapers  1 Pastry Blender  2 Wooden Spoons  1 Pastry Brush  2 Turners  2 Whisks  1 Pizza.
Kitchen Utensils Cutting Board: Used to protect countertop when cutting Serrated Knife: “Knife with teeth” that cuts bread and tomatoes.
Bread Knife– serrated or saw tooth edge for cutting bread Colander– Used for draining liquid from larger foods such as pasta Cutting Board – used to.
KITCHEN EQUIPMENTAND PROCEDURES FOR ITS USES AND CARE Measuring Equipment Cutting/Preparing Equipment Mixing Equipment Cooking/Cleaning Equipment 1 A2.02.
Kitchen Equipment Principles of Human Services. 1.
KITCHEN TOOLS & EQUIPMENT
Kitchen Appliances and utensils
*Not an inclusive list*
Do Now: Rotate around the room, and on the Kitchen Equipment Around the Room Paper, Identify the Equipment Name (If you don’t know guess, but leave.
Do you know your… Kitchen Equipment
Finding the Right Tool for the Job
Kitchen Tools & Equipment Quiz
Kitchen Equipment & Utensils
Section 10.1 Knives Knives are the most commonly used kitchen tools.
Kitchen Appliances and utensils
Kitchen Equipment.
Kitchen Equipment Scavenger Hunt
Kitchen Equipment.
Cutting Board Rolling Pin.
Small Equipment The FACS Track.
Kitchen Equipment.
Bell Quiz Unit 1 Quiz #1 Find Bell Quiz #1
Hand Me the Watchamacallit!
Do you know your… Kitchen Equipment
Tools of the trade.
KITCHEN EQUIPMENT.
Kitchen Equipment Learning Target:
Presentation transcript:

Small-wares Equipment and Hand Tools Know the names!!!

Stockpot Mixing Bowl Saucepan Cooling Rack

Round Cake Pan Full Hotel Pan

Half Sheet Pan Full Sheet Pan

Colander Muffin Pan

Strainer Sifter Chinois or China Cap

Cutting Board Sauté Pan

Tongs Offset Spatula Straight Edge Spatula Pastry Blender Bench Scraper

Pizza Cutter Ladle Portion Scoop Rolling Pin Wooden Spoon Dry Measuring Cup

Ladle Box Grater Kitchen Shears Whisk Pastry Brush Rubber Scraper Measuring Spoons Zester Liquid Measuring cup Peeler