New Member Orientation Agenda Roll call – who is on today’s call? Structure and funding of our organization Committees and Councils Grant Projects Benefits of being an ASPHN member Overview of our website – asphn.org Wrap up and questions

2018-2019 Board Members President: Robin Stanton President-elect: Diane Golzynski Past President: Takako Tagami Treasurer: Patricia Simmons Secretary: Christina Thi Directors at Large: Becky Adams Jennifer Dellaport Jill Lange Jackie Rios-Avila Jennifer Young Fruit & Vegetable Council: Lisa Gemlo Megan Hlavacek MCH Nutrition Council: Mikaela Schlosser Heather Harrison-Catledge Obesity Prevention Nutrition Council: Helen Brown Elaine Russell

Consultants Executive Director-Karen Probert, MS, RD Director of Operations-Cyndi Atterbury, MPA, RD, LDN Program Development Director-Sandy Perkins, MS, RD, LD Amber Brown, RDN Amber Phipps, MS Allison McGuigan Emia Oppenheim, PhD, RD, LD Janelle Clepper, MPH, CPH Lourdes Pogue Martha Hagen, MS, RD, LD, IBCLC Michelle Futrell, MS, RD, LDN Shana Patterson, RDN Thometta Cozart, MS, MPH, CHES, CPH Steve Owens, MD, MPH, MA

Types of ASPHN Membership ✔ Designees – appointed by the state health official ✔ Expanded members – all others in the state department of health, human services, agriculture or aging, or tribes ✔ Associate members – local agencies, universities, retired, and students 5

Funding Partners CDC, Division of Nutrition, Physical Activity and Obesity (DNPAO) HRSA, Maternal and Child Health Bureau (MCHB) 6

ASPHN Committees Policy Collaboration Membership, Communication & Outreach Governance

ASPHN Councils National Fruit & Vegetable Nutrition Council Maternal and Child Health Nutrition Council Obesity Prevention Nutrition Council

ASPHN Policy Committee Meets the 4th Thursday of every month at 2:00 pm ET. The Policy Committee is ASPHN’s voice in promoting and influencing public health nutrition policies. Contact Michelle Futrell (michelle@asphn.org) for more information!

ASPHN Collaboration Committee Meets the 4th Thursday of every month at 3:00 pm ET. The Collaboration Committee is a national team that strengthens and improves ASPHN’s strategic partnerships. Contact Shana Patterson (shana@asphn.org) for more information!

ASPHN MC&O Committee Meets the 1st Tuesday of every month at 3:00 pm ET. The MC&O Committee provides guidance regarding communications to ASPHN members and partners, and promotes membership involvement. Contact Allison McGuigan (allison@asphn.org) for more information!

ASPHN Governance Committee ASPHN Board of Directors position descriptions Current chair is Jennifer Dellaport (CO)

ASPHN Councils National Fruit & Vegetable Nutrition Council Maternal and Child Health Nutrition Council Obesity Prevention Nutrition Council Councils are open to all ASPHN members Contact Sandy Perkins (sandy@asphn.org) for more information!

Children’s Healthy Weight CoIIN Contact Sandy Perkins (sandy@asphn.org) for more information

Collaborative Innovation & Improvement Network (CoIIN) A group of self-motivated people with a collective vision, enabled by the web to collaborate in achieving a common goal by sharing ideas, information and work

Learn the Signs. Act Early. Contact Amber Brown (amberbrown@asphn.org) for more information

CDC – WIC Developmental Monitoring

CDC – WIC Developmental Monitoring We will support 3 state WIC Programs to replicate LTSAE WIC Model developed in Missouri. We received 9 applications. The 3 states selected were announced on 3/1/19. The 3 states selected are: Massachusetts, Nevada, and Arkansas. States invited to participate at a Technical Assistance Level are: Georgia, Iowa, Maine, New Hampshire, New Jersey, and Virgin Islands.

Obesity Mini CoIIN Contact Emia Oppenheim (emia@asphn.org) for more information

ASPHN Obesity Mini CoIIN CDC – Nutrition in ECE ASPHN Obesity Mini CoIIN Increased # of ECE settings conducting sustainable, comprehensive farm to ECE Technical assistance, networking, in-person learning session, and state stipend 13-person Advisory Committee

CDC – Nutrition in ECE 5 states from now to July 2020 23 states expressed interest Applications due 2/28/19 States notified on 3/18/19 Working closely with National Farm to School Network

Health Equity Internship Program Contact Dr. Steven Owens (steve@asphn.org) or Thometta Cozart (thometta@asphn.org) for more information

CDC – Health Equity Internship 15 interns in the Fall and 15 in the Spring Undergraduate and graduate students attending Minority Serving Institutions 12-week internship sessions Sites: state and local health departments and local non-governmental organizations

CDC – Health Equity Internship Lots of professional mentoring Many interns attend the ASPHN Annual Meeting

CDC – Breastfeeding Coalitions Martha Hagen is lead consultant Subcontract with U.S. Breastfeeding Committee ASPHN will have a greater presence at NBCC More stories in story bank More breastfeeding advocates in ASPHN

6 categories of practice and indicators

Public Health Nutrition © 2016 Academy of Nutrition and Dietetics This Public Health Nutrition Online Certificate of Training was supported by the Cooperative Agreement Number 5 U38 OT 000137 - 02, funded by the Centers for Disease Control and Prevention. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the Centers for Disease Control and Prevention or the Department of Health and Human Services.

Tour of asphn.org We encourage participants on the call to follow along on their computer