DINNER MENU 11.03.19 And To Go With Broccoli & Cauliflower Puddings Victoria Sponge Main Event Beef Hot Pot Meat Free Zone Quorn Hot Pot Salad Bar Fresh Fruit Platter Homemade Yoghurt with Toppings Main Event Tuna & Sweetcorn Macaroni Cheese Meat Free Zone Five Bean Chilli & Rice And To Go With Garlic Bread , Steamed Vegetables Roasted Sweet Potato & Squash Pudding Toffee Apple Brownie Homemade Bread Mixed Salad Sliced Fruit Platter Tea & Coffee Main Event Chicken & Leek Pies Meat Free Zone Creamy Mushroom & Tarragon Pancakes And To Go With Mashed Potato, Poached Carrots, Green Vegetables Pudding Cookies And To Go With Egg Fried Rice, Sesame Vegetables Puddings Vanilla Cheesecake Main Event Katsu Turkey Meat Free Zone Thai Vegetable Curry Main Event Roast Beef with Trimmings Meat Free Zone Vegetable Tart And to Go with Roast Potatoes, Steamed Vegetables Pudding Chefs Choice Main Event Chicken Goujons with BbQ Sauce Meat Free Zone Southern Fried Quorn Burger And to go with Sweet Potato Fries Pudding Chefs Choice Main Event Pizza Night And to go with French Fries, Corn on the Cob, Baked Beans Pudding Strawberries & Cream