Lecture 2b- 17 January 2019 Lecture based largely on chapter 1 of Advanced Nutrition and Human Metabolism by Gropper et al -5th edition-on 2 hour reserve in library plus Chapter 7 of Understanding Normal and Clinical Nutrition-10th edition
Lecture 2ab- 15,17 January 2019 Main components of this lecture are: a) overview of metabolism b) the cell and how it works in metabolism c) digestion and how it contributes to metabolism
Outline of lecture 2ab a) Overview of Metabolism -definition -catabolism -anabolism -metabolic regulation - why is regulation necessary?
Metabolism cannot take place without the cell b) The cell -required as a location to house some metabolism and to produce components for metabolism no matter where such metabolism occurs -specific aspects of metabolism occur at specific points in the cell -must know where metabolism occurs to understand what is happening and why
The cell - cell components -plasma membrane -cytoplasmic matrix -mitochondrion -nucleus -endoplasmic reticulum -golgi apparatus -lysosomes and peroxisomes
The cell -cellular proteins -receptors and intracellular signalling -transport proteins -catalytic proteins
The cell -apoptosis -programmed cell death -cellular enzymes that take the cell offline- implications for disease
c) digestion and how it contributes to metabolism -cells are essential for digestion -overview of the structure of the digestive tract -structures of upper gastrointestinal tract -structures of lower gastrointestinal tract and accessory organs
-coordination and regulation of digestive processes -regulatory peptides -neural regulation
MORE DETAILED COMMENTS -the process of digestion-secretions and enzymes required for nutrient digestion -oral cavity -esophagus -stomach -small intestine -colon or large intestine
c) Digestion and how it contributes to metabolism -cells are essential for digestion- impossible to have and regulate digestion and therefore all other metabolic processes without cells- -note the use of cells-plural-why?
Overview of the structure of the digestive tract -structures of upper gastrointestinal tract -oral cavity- mouth and pharynx -esophagus -stomach
Overview of the structure of the digestive tract -structures of lower gastrointestinal (gi) tract and accessory organs lower gi tract -small intestine -large intestine accessory organs -liver -pancreas -gall bladder
Coordination and regulation of digestive processes -regulatory peptides -gastrin-stimulates release of HCl -cholecystokinin -stimulates release of pancreatic juices and enzymes -stimulates bile release from gall bladder
Coordination and regulation of digestive processes -regulatory peptides -secretin-stimulates release of pancreatic juices -inhibits gut motility-why is this important in conjunction with stimulation of release of pancreatic juices
Coordination and regulation of digestive processes -regulatory peptides -gastric inhibitory polypeptide -inhibits gastric secretions and motility -somatostatin -inhibits release of gastrin, gastric inhibitory peptide, secretin and vasoactive intestinal peptide
Coordination and regulation of digestive processes -regulatory peptides -motilin -causes contraction of smooth muscle in intestinal wall -vasoactive intestinal peptide -stimulates intestinal secretions -relaxes most gi sphincters -inhibits gastric acid secretion -stimulates pancreatic bicarbonate secretion into the small intestine
Coordination and regulation of digestive processes -regulatory peptides -gastrin releasing peptide -stimulates release of HCl, gastrin and CCK -neurotensin -may mediate gastric emptying, intestinal motility and gastric acid secretion after fat ingestion
Coordination and regulation of digestive processes -regulatory peptides -substance P-increases blood flow to gi tract, inhibits acid secretion, inhibits small intestine motility
Coordination and regulation of digestive processes -neural regulation enteric nervous system-nervous system of gastrointestinal tract
Coordination and regulation of digestive processes -neural regulation What is a plexus? -myenteric plexus controls peristaltic activity and/or gastrointestinal motility -submucosal plexus controls mainly gastrointestinal secretions and local blood flow
Coordination and regulation of digestive processes -neural and hormonal regulation why have both?
The process of digestion-secretions and enzymes required for nutrient digestion -oral cavity -teeth-function in digestion -saliva -alpha amylase -starch -linguinal lipase -triglycerides -mucins -lubricate food
The process of digestion-secretions and enzymes required for nutrient digestion -esophagus -peristalsis -lower esophageal sphincter -regulates entry of food into stomach why have sphincters at all?
The process of digestion-secretions and enzymes required for nutrient digestion -stomach -parietal cells secrete HCl and intrinsic factor -intrinsic factor essential to absorption of vitamin B12 -chief cells secrete precursors of pepsin used to degrade protein
The process of digestion-secretions and enzymes required for nutrient digestion -stomach -endocrine cells secrete hormones related to digestion eg gastrin -pyloric valve -controls dumping in duodenum
The process of digestion-secretions and enzymes required for nutrient digestion -small intestine -involvement of liver, gall bladder and pancreas -lipases -proteases -carbohydrases -absorption which ultimately leads to transport within the body- significance for metabolism? -ileocecal valve-controls dumping into colon
The process of digestion-secretions and enzymes required for nutrient digestion -colon or large intestine -water retention-why not let the kidney worry solely about this? -bacterial digestion of certain nutrients undigested prior to colon -primarily dealing with carbohydrate and to some extent proteins and amino acids
The process of digestion-secretions and enzymes required for nutrient digestion -colon or large intestine -short chain fatty acid absorption 2-4 carbon fatty acids produced by bacterial fermentation of carbohydrate used for energy in the body
The process of digestion-secretions and enzymes required for nutrient digestion -colon or large intestine -vitamin K(some bacterial production) and biotin absorption -sodium, chloride and potassium absorption- again why not let the kidney worry solely about ion retention?
Next 2 lectures metabolism of carbohydrates not including fibre