Underreporting of Energy Intake in Peritoneal Dialysis Patients

Slides:

Advertisements

Similar presentations

Interpersonal Psychosocial Factors Associated With Underreported Dietary Energy Intake in Hemodialysis Patients Yoko Yokoyama, MPH, PhD, Satoshi Sasaki,

Advertisements

Association Between Serum Leptin Level and Mortality in Kidney Transplant Recipients Miklos Z. Molnar, MD, PhD, FEBTM, FERA, FASN, Kristof Nagy, MD, Adam.

Extra-Phosphate Load From Food Additives in Commonly Eaten Foods: A Real and Insidious Danger for Renal Patients Omar Benini, DSc, Claudia D’Alessandro,

Alessio Molfino, MD, PhD, George A. Kaysen, MD, PhD, Glenn M

Can Pizza Fit in to the Renal Diet

Body Mass Index and All-cause Mortality in Chronic Kidney Disease: A Dose–response Meta-analysis of Observational Studies Mehran Rahimlu, MSc, Sakineh.

Assessment of Body Composition Using Dry Mass Index and Ratio of Total Body Water to Estimated Volume Based on Bioelectrical Impedance Analysis in Chronic.

Cristiane Moraes, PhD, Denis Fouque, PhD, Ana Claudia F

Independent and Joint Associations of Nutritional Status Indicators With Mortality Risk Among Chronic Hemodialysis Patients in the Dialysis Outcomes and.

Predictive Value of Malnutrition Markers for Mortality in Peritoneal Dialysis Patients Cyntia Erthal Leinig, RD, Thyago Moraes, MD, Sílvia Ribeiro, MD,

Can Pizza Fit in to the Renal Diet

Is it Important to Prevent and Treat Protein-Energy Wasting in Chronic Kidney Disease and Chronic Dialysis Patients? Bereket Tessema Lodebo, MD, MPH,

Peritoneal dialysis American Journal of Kidney Diseases

In Reply to ‘The Importance of Icodextrin Use for Technique and Patient Survival in Peritoneal Dialysis’ Emily J. See, MBBS, David W. Johnson, PhD, Yeoungjee.

Impact of Poverty on Serum Phosphate Concentrations in the Third National Health and Nutrition Examination Survey Orlando M. Gutiérrez, MD, MMSc, Tamara.

Rosa K. Hand, MS, RDN, LD, Jerrilynn D. Burrowes, PhD, RD, CDN

MyPlate for Healthy Eating With Chronic Kidney Disease (MyPlate Education for Patients With Chronic Kidney Disease Receiving Hemodialysis and Peritoneal.

Chinese Nutrition Educational Materials for Renal Patients

Debra Memmer, MS, RD, LD Journal of Renal Nutrition

Impact of Vitamin D Status and Obesity on C-Reactive Protein in Kidney-Transplant Patients Bettina Ewers, MSc, Ane Gasbjerg, MSc, Bo Zerahn, MD, Peter.

Extra-Phosphate Load From Food Additives in Commonly Eaten Foods: A Real and Insidious Danger for Renal Patients Omar Benini, DSc, Claudia D’Alessandro,

Medical Nutrition Therapy for Chronic Kidney Disease Improves Biomarkers and Slows Time to Dialysis Desirée de Waal, MS, RD, CD, FAND, Emily Heaslip,

Determinants of Plasma Adiponectin Levels in Nondiabetic Subjects With Moderate to Severe Chronic Kidney Disease Luis F. Ramos, MD, Ayumi Shintani, PhD,

Relationship Between Body Mass Index and Mortality in Adults on Maintenance Hemodialysis: A Systematic Review Marietjie Herselman, PhD, Nazeema Esau,

Janeen B. León, MS, RD, LD, Catherine M

Protein and Money….What Do They Have in Common?

Dialysis Facility Ownership and Epoetin Dosing in Hemodialysis Patients: A Dialysis Provider’s Perspective J. Michael Lazarus, MD, Raymond M. Hakim,

Alessio Molfino, MD, PhD, George A. Kaysen, MD, PhD, Glenn M

Dietary Intake of Patients With Chronic Kidney Disease Entering the LORD Trial: Adjusting for Underreporting Robert G. Fassett, MBBS, Iain K. Robertson,

Predictive Value of Malnutrition Markers for Mortality in Peritoneal Dialysis Patients Cyntia Erthal Leinig, RD, Thyago Moraes, MD, Sílvia Ribeiro, MD,

Insulin Resistance Is Associated With Circulating Fibrinogen Levels in Nondiabetic Patients Receiving Peritoneal Dialysis Cristina Martins, RD, PhD,

Artificial Nutritional Support in Chronic Hemodialysis Patients: A Narrative Review Maurizio Bossola, MD, Luigi Tazza, MD, Stefania Giungi, MD, Fausto.

Assessing “Low-Carb” Products

Nutrient Non-equivalence: Does Restricting High-Potassium Plant Foods Help to Prevent Hyperkalemia in Hemodialysis Patients? David E. St-Jules, RD, PhD,

Janeen B. León, MS, RD, LD, Catherine M

Normalization of Protein Intake by Body Weight and the Associations of Protein Intake With Nutritional Status and Survival Srinivasan Beddhu, MD, Nirupama.

2005 NKF clinical meetings abstracts

Nutritional Considerations for Dialysis Vegetarian Patients, Part One

Nutritional Considerations for Dialysis Vegetarian Patients, Part Two

Disease-Specific Predictive Formulas for Energy Expenditure in the Dialysis Population Enric Vilar, PhD, Ashwini Machado, RN, Andrew Garrett, PhD, Robert.

Risk Factors for Hypovitaminosis D in Nondialyzed Chronic Kidney Disease Patients Vilani Figuiredo-Dias, MS, Lilian Cuppari, PhD, Miriam Ghedini Garcia-Lopes,

Let Them Eat During Dialysis: An Overlooked Opportunity to Improve Outcomes in Maintenance Hemodialysis Patients Kamyar Kalantar-Zadeh, MD, MPH, PhD,

Adiponectin, Resistin and Leptin Response to Dietary Intervention in Diabetic Nephropathy Lucyna Kozłowska, PhD, Andrzej Rydzewski, MD, PhD, Bartosz.

Cristiane Moraes, PhD, Denis Fouque, PhD, Ana Claudia F

Dietary habits and counseling focused on phosphate intake in hemodialysis patients with hyperphosphatemia Adamasco Cupisti, MD, Claudia D’Alessandro,

Body Mass Index, Coronary Artery Calcification, and Kidney Function Decline in Stage 3 to 5 Chronic Kidney Disease Patients Jocelyn S. Garland, MD, Rachel.

Kidney-Friendly Frozen Meal Tips and Suggestions “In A Pinch”

Effect of Omega-3 Fatty Acids on Plasma Level of 8-Isoprostane in Kidney Transplant Patients Mohammad Ramezani, PharmD, PhD, Fatemeh Nazemian, MD, Jamal.

Effect of Aggressive Osteodystrophy Management on Clinical Outcomes in Stage 5 Chronic Kidney Disease Laura Byham-Gray, PhD, RD, Tammy Drasher, RD, LDN,

Interpersonal Psychosocial Factors Associated With Underreported Dietary Energy Intake in Hemodialysis Patients Yoko Yokoyama, MPH, PhD, Satoshi Sasaki,

Chinese Nutrition Educational Materials for Renal Patients

Kidney-Friendly Label Reading for Chronic Kidney Disease Shoppers

Study Designs in Patient-Oriented Research

Manish M. Tanna, MD, Edward F. Vonesh, PhD, Stephen M. Korbet, MD

Drug Dose Adjustments in Patients With Renal Impairment

Daniel E. Weiner, MD, MS, Mark J. Sarnak, MD, MS

Trends and Outcomes Associated With Serum Albumin Concentration Among Incident Dialysis Patients in the United States George A. Kaysen, MD, PhD, Kirsten.

Nutritional management of dialysis patients: Balancing among nutrient intake, dialysis dose, and nutritional status Toshiyuki Nakao, MD, Hiroshi Matsumoto,

Multidrug-Resistant Organisms Within the Dialysis Population: A Potentially Preventable Perfect Storm David P. Calfee, MD, MS American Journal of Kidney.

Why measure serum albumin levels?

Kidney Failure Treatment: The Freedom to Choose

Supportive care for patients with renal disease: Time for action

Dialysis Research and N-of-1 Trials: Made for Each Other?

Clinical Practice Recommendations For Peritoneal Dialysis Adequacy

Assessing “Low-Carb” Products

Maristela Böhlke, PhD American Journal of Kidney Diseases

Clinical Practice Guidelines for Peritoneal Dialysis Adequacy

The Importance of Sodium Restrictions in Chronic Kidney Disease

Nutritional Parameters and Mortality in Incident Hemodialysis Patients

Impact of Vitamin D Status and Obesity on C-Reactive Protein in Kidney-Transplant Patients Bettina Ewers, MSc, Ane Gasbjerg, MSc, Bo Zerahn, MD, Peter.

Presentation transcript:

Underreporting of Energy Intake in Peritoneal Dialysis Patients Ana Paula Bazanelli, MS, Maria Ayako Kamimura, PhD, Priscila Vasselai, MS, Sergio Antônio Draibe, MD, PhD, Lilian Cuppari, PhD Journal of Renal Nutrition Volume 20, Issue 4, Pages 263-269 (July 2010) DOI: 10.1053/j.jrn.2009.08.009 Copyright © 2010 National Kidney Foundation, Inc. Terms and Conditions

Figure 1 Total energy offered/resting energy expenditure (TE/REE) versus body mass index (BMI) (n=40, r=−0.52, P < .01). Journal of Renal Nutrition 2010 20, 263-269DOI: (10.1053/j.jrn.2009.08.009) Copyright © 2010 National Kidney Foundation, Inc. Terms and Conditions