Is the association between vitamin D, adiponectin, and insulin resistance present in normal weight or obese? A pilot study Marina Carvalho-Rassbach,

Slides:

Advertisements

Similar presentations

Cancer Metabolism Cell Volume 148, Issue 3, (February 2012) DOI: /j.cell Copyright © 2012 Terms and Conditions Terms and Conditions.

Advertisements

2015 Alzheimer's disease facts and figures Alzheimer's & Dementia: The Journal of the Alzheimer's Association Volume 11, Issue 3, Pages (March.

Carbohydrate and fat utilization during rest and physical activity Katarina Melzer European e-Journal of Clinical Nutrition and Metabolism Volume 6, Issue.

EASL Clinical Practice Guidelines: Vascular diseases of the liver Journal of Hepatology Volume 64, Issue 1, Pages (January 2016) DOI: /j.jhep

Inadequate supply of vitamins and DHA in the elderly: Implications for brain aging and Alzheimer-type dementia M. Hasan Mohajeri, Ph.D., Barbara Troesch,

Update on lichen planus and its clinical variants Gillian Weston, MSIII, Michael Payette, MD, MBA International Journal of Women's Dermatology Volume 1,

Portuguese traditional sausages: different types, nutritional composition, and novel trends Cláudia Marcos, Cláudia Viegas, André M. de Almeida, Maria.

Insulin absorption: a major factor in apparent insulin resistance and the control of type 2 diabetes mellitus Samuel J. Friedberg, Yui-Wing Francis Lam,

EffectS of non-nutritive sWeetened beverages on appetITe during aCtive weigHt loss (SWITCH): Protocol for a randomized, controlled trial assessing the.

Undernutrition and nutritional supplements in Oncology: What do health professionals and caregivers know? – A pilot survey Catarina Ferreira, Maria Camilo,

Relationship between high normal TSH levels and metabolic syndrome components in type 2 diabetic subjects with euthyroidism Lilit Petrosyan Journal.

Irena Spasić, Jacqueline Livsey, John A. Keane, Goran Nenadić

Nutritional challenges in the elderly with diabetes

Procalcitonin to guide taking blood cultures in the intensive care unit; a cluster- randomized controlled trial P.J. van der Geest, M. Mohseni, D. Nieboer,

Gut bacterial microbiota and obesity

Effects of synbiotics on intestinal mucosal barrier in rat model

Losing weight for a better health: Role for the gut microbiota

Vitamin D and breast cancer: Indian perspective

Screening of migrants for tuberculosis identifies patients with multidrug-resistant tuberculosis but is not sufficient P. Helbling Clinical Microbiology.

Uday A. Pai, Priya Chandrasekhar, Ryan S. Carvalho, Shweta Kumar

Human glycemic response curves after intake of carbohydrate foods are accurately predicted by combining in vitro gastrointestinal digestion with in silico.

Lotta Nylund, Katri Kaukinen, Katri Lindfors

Andrographis paniculata can modulate the ratio of Treg to Th17 cells in atherosclerotic rats Adi Pramono Hendrata, Kusworini Handono, Handono Kalim,

Ibrahim Kaya, Ewa Johansson, Stefan Lange, Per Malmberg

Mahmoud Mustafa Ali Abulmeaty Clinical Nutrition Experimental

Fernanda F. A. Simões, Natália P. Castro, Verônica V

Differences in dietary choices in patients who developed postprandial hyperinsulinemic hypoglycemia (dumping syndrome) after Roux-en-Y gastric bypass.

Missing evidence for toxicity of high PFAT5 levels in mixtures of lipids Melanie K. Bothe, Lida A. Quinchia, Getachew Assegehegn, Crispulo Gallegos-Montes,

The efficacy of a novel peristaltic feeding tube (PFT) in reducing reflux and aspiration of gastric contents in mechanically ventilated patients Philippe.

Laure B. Bindels, Jean-Paul Thissen Clinical Nutrition Experimental

Regulation of microRNA expression in humans following ingestion of the whole food FFC® Pairogen – A preliminary, pilot study Tomonori Hiroe, Koichi Akatsuka,

Calendar Annals of Emergency Medicine

Perinatal nutrition: How to take care of the gut microbiota?

Evaluation of antimicrobial properties and their substances against pathogenic bacteria in-vitro by probiotic Lactobacilli strains isolated from commercial.

Volume 26, Issue 2, Pages (February 2018)

Search for aglycone isoflavone from soybean as candidate for pelvic organ prolapse treatment: In silico study of TGF-β1, Hsp70, and Bcl-xl signals Pribakti.

Harald P. Hoensch, Reinhard Oertel Clinical Nutrition Experimental

Membrane fatty acid composition of different target populations: Importance of baseline on supplementation Veronica Silva, Pierre Singer Clinical Nutrition.

Ameliorative effect of liquorice extract versus silymarin in experimentally induced chronic hepatitis: A biochemical and genetical study H.A. Abdel Maksoud,

Levofloxacin in the treatment of ventilator-associated pneumonia

Volume 25, Issue 1, Pages (February 2018)

Clinical Nutrition Experimental

Body weight control and energy expenditure

Samina Hyder Haq, Abir Abdullah AlAmro Clinical Nutrition Experimental

Do team processes really have an effect on clinical performance

News & Notes Journal of Allergy and Clinical Immunology

Support Your Specialty

Serum fatty acids and ischemic stroke subtypes in middle- and late-onset acute stroke patients Takahisa Mori, Yuhei Tanno, Shigen Kasakura, Kazuhiro.

Artesunate-induced testicular injury: Oil from selected spices blend modulates redox homeostasis and exacerbates steroidogenesis in rat models John A.

Differences in subjective taste between Japanese and Sri Lankan students depending on food composition, nationality, and serum zinc Yu Koyama, Shalika.

Editorial Board Orthopedic Clinics Volume 48, Issue 3, (July 2017)

Editorial Board Orthopedic Clinics Volume 47, Issue 3, (July 2016)

Clinical Nutrition Experimental

Volume 17, Issue 2, Pages (February 1950)

Inside This Issue Experimental Hematology

Volume 69, Issue 3, Pages (February 2006)

Organization news Archives of Physical Medicine and Rehabilitation

News & Notes Journal of Allergy and Clinical Immunology

J.L. Balcázar Clinical Microbiology and Infection

Induced bronchospasm after handling of orange flavedo (zest)

Getting into Nursing Research

Volume 4, Issue 1, Pages 2-3 (February 2006)

Editorial Board Orthopedic Clinics Volume 47, Issue 2, (April 2016)

Impact of vitamin D on infectious disease-tuberculosis-a review

Volume 50, Issue 2, Pages iii-iv (April 2019)

News & Notes Journal of Allergy and Clinical Immunology

Clinical Nutrition Experimental

Clinical Nutrition Experimental

Minimally invasive non-surgical locally injected vitamin C versus the conventional surgical depigmentation in treatment of gingival hyperpigmentation.

Intestinal microbiota and Anorexia Nervosa

Presentation transcript:

Is the association between vitamin D, adiponectin, and insulin resistance present in normal weight or obese? A pilot study Marina Carvalho-Rassbach, Jacqueline Isaura Alvarez-Leite, Maria de Fátima Haueisen Sander Diniz Clinical Nutrition Experimental Volume 23, Pages 80-88 (February 2019) DOI: 10.1016/j.yclnex.2018.10.004 Copyright © 2018 The Authors Terms and Conditions

Fig. 1 Inclusion criteria. Clinical Nutrition Experimental 2019 23, 80-88DOI: (10.1016/j.yclnex.2018.10.004) Copyright © 2018 The Authors Terms and Conditions